Black Glutinous Rice Dessert
Black Glutinous Rice Dessert

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, black glutinous rice dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

BLACK GLUTINOUS RICE DESSERT PRESSURE COOKER: Normally, it takes about an hour or so to cook black glutinous rice. The Best Glutinous Rice Desserts Recipes on Yummly Black Glutinous Rice And Coconut Milk Dessert Soup, Delicious Red Bean Soup With Black Glutinous Rice Dessert, Black Sticky Rice Mango Dessert Pulut hitam is easily one of the most popular desserts in the Southeast Asian region.

Black Glutinous Rice Dessert is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Black Glutinous Rice Dessert is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have black glutinous rice dessert using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Black Glutinous Rice Dessert:
  1. Make ready glutinous rice black ~
  2. Make ready 200 gm water washed and soaked in for hour or longer , drained 1
  3. Make ready 400 ml coconut milk + extra serving mls 100
  4. Take 1/4 tsp salt
  5. Make ready 250 gm sugar
  6. Prepare water
  7. Prepare 3 screw pines (pandan leaves) ~ knotted

Stir everything together and turn on. Thai Black Sticky Rice Dessert (Two Honeymoon Dessert Recipes!) Honeymoon Dessert is the pinnacle of Asian desserts and these two copycat recipes are a refreshing summertime dessert. These stores are everywhere in China but when int he US, you'll have to follow this recipe!. Black sticky rice (or black glutinous rice) is a naturally sweet, dark rice (dark purple more than black) that has both fiber and loads of antioxidants - which only makes this baked rice pudding extra enjoyable to eat.

Instructions to make Black Glutinous Rice Dessert:
  1. Place soaked glutinous rice in a large deep pot. Add about 2 litres of water.
  2. Boil over low flame for 1 hour plus. Until the rice softens / cooked.
  3. Stir occasionally to avoid burnt bottom. (Add more water if the rice dries up).
  4. Once the rice is cooked, add coconut milk, salt, sugar and screwpines.
  5. Allow the mixture to boil a few times and make sure to stir the bottom often.
  6. Check for sweetness, add more sugar if needed.
  7. Serve hot or warm with extra thick coconut milk.

Classic sweet soup with black glutinous rice and coconut milk, lovely warm purple sweet soup perfect for dessert. It is so easy to make it at home, simple ingredients and you will have a large pot of goodness in an hour. Thai black rice (also called black sticky rice or black glutinous rice) is a long grain, dark purple rice. When cooked, the grains stick together, and make a perfect base for this coconut rice pudding. It's usually available at Asian markets, but, if you can't get it, use any kind that's sticky.

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