Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hungarian pea soup #lunchideas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hungarian smoked paprika adds extra smokiness to this split pea soup. Season the soup with salt and pepper to taste and serve garnished with the sour cream, dill fronds and paprika. This soup is supposed to be served before a meal in Hungary.
Hungarian pea soup #lunchideas is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Hungarian pea soup #lunchideas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hungarian pea soup #lunchideas using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hungarian pea soup #lunchideas:
- Prepare 500 g peas
- Get 2-3 cloves garlic
- Make ready 1 tbsp sugar
- Make ready Salt
- Take Pepper
- Prepare 1 tbsp flour
- Take 2-3 tbsp oil
- Make ready 1 tbsp paprika powder
- Make ready 200-300 ml milk
- Get 1 tbsp Greek yoghurt or sour cream
- Prepare Apple cider vinegar or any vinegar (I like it quite sour)
Pour this into the soup and stir well to blend. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures. It is most often greyish-green or yellow in color depending on the regional variety of peas used; all are cultivars of Pisum sativum.
Instructions to make Hungarian pea soup #lunchideas:
- Sugar, peas, salt, pepper and garlic goes in to a pot with about 2 litres of water. Boiled them until peas are cooked.
- Meanwhile prepare the oils and flour mix in a small pan. When peas are almost cooked start to heat the oil and flour mix. Keep stirring as it can burn quickly. When it starts to be light in colour and smells like toast pull from the hob and add paprika powder. Mix them together.
- When it’s all mixed add milk, using a whisk make sure it’s nice and smooth in texture.
- Pour the flour and milk mixture to the peas and water, stir well and boil it for a minute. Mix the Greek yoghurt or sour cream into the soup after it was removed from heat. Add some vinegar to taste.
How to say pea soup in Hungarian. More Hungarian words for pea soup. Hungarian pea soup is so thick and hearty you can spoon it up like a porridge. Sweet and flavorful, I have tasted many other pea soups, but this family recipe is most satisfying and memorable. Hungarian Pea Soup- like my mother makes it.
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