Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, aloo, baingan,shimla mirch and beans ki bhaji. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo, baingan,shimla mirch and beans ki bhaji is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Aloo, baingan,shimla mirch and beans ki bhaji is something that I have loved my entire life. They’re nice and they look fantastic.
in addition, some tips, suggestion and variation to this simple and easy aloo baingan recipe. firstly, the size of the chopped potato and eggplant is very critical for this recipe and hence chop them to medium sized shape. it not only helps to cook the veggies faster but also helps to serve them. secondly, do not. aloo baingan recipe with step by step photos - this punjabi aloo baingan recipe is my mom-in-law's super easy and simple recipe. in this recipe of aloo baingan sabzi we just slice preparation for aloo baingan. Wash the small baingan and potatoes in water. Aloo Baingan Ki Bhaji Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
To get started with this recipe, we have to first prepare a few components. You can have aloo, baingan,shimla mirch and beans ki bhaji using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Aloo, baingan,shimla mirch and beans ki bhaji:
- Make ready 2 large Potato
- Make ready 2 baingan
- Make ready 250 g beans
- Take 2 shimla mirch
- Prepare 4-5 green chilli
- Prepare 4-5 garlic pod
- Take 1/2" ginger
- Take 1 tsp panch phoran
- Get 1 pinch hing
- Prepare 1 tsp dry mango powder
- Make ready 1 tsp turmeric powder
- Make ready 1 tbsp coriander powder
- Take 2 tbsp oil
Besan Shimla mirch sabzi is a perfect tiffin or lunch box recipe. This is a good alternarive to your regular shimla mirch sabzi. This can be made in a jiffy and it requires minimum ingredients those are easily available in your kitchen. This is very easy and simple recipe.
Instructions to make Aloo, baingan,shimla mirch and beans ki bhaji:
- Boil the potatoes
- Cut All vegetables in cubes.
- Finally chopped ginger,garlic and green chilli.
- In a kadhai heat oil. Add hing, panchphoran,ginger,garlic and green chilli.
- Take a cook for few seconds.Add all vegetables add turmeric, coriander, powder, and mix well, cover with lid.
- After few minutes add Salt to taste, cover again for few minutes. Stir in between.Add dry mango powder.
- Within 10 minutes your sabzi will be ready.
- Enjoy with chapati, parantha, puri or dal chawal
Read - Aloo Capsicum recipe in English. आवश्यक सामग्री - Ingredients for Simla Mirch Aur Aloo Indian. I tried Aloo Shimla in this way first time and taste change completely. Aloo Parantha using autolysis no knead flour and aloo filling. I have tried many variations of bhaji and I finally ended up with this lipsmacking recipe. Aloo Simla Mirch Ki Sabzi Recipe - Aloo & Capsicum Sabzi.
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