Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kukure masala bhindi. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kukure Masala bhindi is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Kukure Masala bhindi is something that I have loved my entire life.
Kurkuri Bhindi also known as Crispy Bhindi or Okra Fry, is a Punjabi preparation that is served as a side dish and even as a snack dish with masala chai. Made with okra aka bhindi, salt, red chilli powder, turmeric powder, garam masala, cumin powder, chaat masala, gram flour, cornflour refined flour and lemon juice, this simple dish can be. Like you guys love the bhindi masala and the bharwa bhindi.
To begin with this particular recipe, we have to first prepare a few components. You can have kukure masala bhindi using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kukure Masala bhindi:
- Take 300 gms Bhindi
- Make ready 1/2 teaspoon Panch phoran
- Prepare 1 tsp Coriander powder
- Take as per taste Salt
- Make ready 1 tsp Turmeric powder
- Get Few Green chillies ,slit
- Make ready 1 Onion big chopped
- Get 2 teaspoons Mustard Oil
- Get 1 teaspoon roasted cumin seeds
- Prepare 2 dried red chiilies
Bhindi Kurkuri is a super easy and quick crispy deep fried snack using bhindi/okra with chickpea flour and some Indian spices. It is perfect to be served as a side dish with your lunch/dinner or even as an accompaniment to your evening chai/coffee Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. It is one of the best side dish you can make with bhindi. In Hindi, Kurkuri means Crisp and Bhindi is Okra.
Instructions to make Kukure Masala bhindi:
- Take a pan heat oil well, add panch phoran, add chopped onions saute well, add small diced bhindi, mix well.
- Add salt, coriander powder, turmeric powder mix well cook for 15 mins till it gets kurkure. Garnish with roasted cumin and red chilli powder.
- Serve with Chapatis, steam rice etc.
This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). kurkuri bhindi recipe Wash the bhindi completely and wipe them dry with paper towel. Sprinkle turmeric powder, chilli powder, coriander powder, cumin powder, garam masala powder, dry mango powder, chaat masala powder and salt on bhindi one by one. Add gram flour, salt, chili powder, coriander, chaat masala, cumin, and amchoor. Remove from the heat and add to okra; mix to coat.
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