Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, aloo tamatar ki sabzi. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well. Aloo tamatar sabzi Recipe with step by step photos - potato tomato curry made without onion-garlic and heavy ingredients or spices.
Aloo tamatar ki sabzi is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Aloo tamatar ki sabzi is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have aloo tamatar ki sabzi using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Aloo tamatar ki sabzi:
- Make ready 500 g peeled & cut into dice shape
- Take 4 tomato puree
- Make ready 4 onion sliced
- Take 1 tsp garlic paste
- Prepare 1 tsp garlic paste
- Make ready 1 tsp aamchur powder
- Prepare 1 1/4 tsp black pepper powder
- Make ready 1 tsp cumin powder
- Take to taste Salt
- Get 1 tsp panch phoran
- Prepare 1 tsp turmeric powder
- Prepare as needed Oil
For more to learn on how to make this traditional curry. Aloo tamatar ki sabzi recipe with step by step. potatoes in thin, spicy, flavorful gravy. This punjabi aloo curry is made in pressure cooker. By this time, gravy will thicken slightly and potatoes will have some time to firm up.
Instructions to make Aloo tamatar ki sabzi:
- First, khadhai put on flame add oil add panchforan add potatoes saute few min add salt add all dry spices tomato puri saute few min pour 1small glass of water.cook till potato become soft.now add Coriander leaves. Serve it own choice paratha or roti
Ingredients required to make the aloo tamatar sabji-. How to make aloo tamatar sabji-. Boil the potatoes and peel them off. Grind tomatoes, ginger and green chillies in grinder and make a paste. Aloo tamatar ki sabzi is a popular and common household side dish in North India.
So that is going to wrap it up for this exceptional food aloo tamatar ki sabzi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
