Amrar tok (Hog plum mishmash)
Amrar tok (Hog plum mishmash)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, amrar tok (hog plum mishmash). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Amrar tok (Hog plum mishmash) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Amrar tok (Hog plum mishmash) is something which I have loved my entire life.

Watch Amrar Tok Recipe-Tok Misti Ombol Recipe-Amrar Chatni Hog Plum Recipe With Coconat milk -Food Court. Bangladeshi Amrar Achar Achar Recipe/Hog Plum Recipe от : Nusrat Easy Recipe আমড়ার মোরব্বা এই রেসিপিটি আপনাদেরকে অনেক সহজ করে দেখানোর চেষ্টা করেছি. #আমড়ার_টক #ছোটমাছের_টক #Hog_Plum_Recipe #Choto_macher_jhol #fish_recipe #Recipe_Station কাঁচা আমড়া দিয়ে ছোট মাছের টক. আমড়ার মোরব্বা।।Amra Morobba।।Hog Plum Pickle।।Hog Plum Recipe।মোরব্বা আচার. আমড়া ফুরিয়ে যাওয়ার আগেই এই আচার না বানিয়ে রাখলে আফসোস থেকে যাবে Achar Recipe Bangla.

To begin with this recipe, we must first prepare a few ingredients. You can cook amrar tok (hog plum mishmash) using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Amrar tok (Hog plum mishmash):
  1. Make ready 4 hog plum
  2. Make ready 1/2 tsp turmeric powder
  3. Get 1/2 tsp red chilli powder
  4. Get 1/2 tsp cumin & coriander powder roasted together
  5. Take 3 whole green chillies
  6. Make ready 2 tbsp boiled chopped shrimp
  7. Take For seasoning
  8. Get 2 dried red chillies
  9. Take 2 garlic pods chopped
  10. Make ready 1 onion sliced
  11. Take 1/2 tsp whole panch phoran
  12. Prepare 1/2 tsp whole cumin
  13. Get 1/2 tsp whole black mustard
  14. Make ready 2 tsp mustard oil

Tok Jhal Misti Amrar Achar Recipe. Welcome to my "Healthy & Tasty Cooking Recipe" channel. আমড়ার সুস্বাদু চাটনি তৈরির সহজ রেসিপি- Hog Plum Chutney Recipe in Bangla. Tok Jhal Misti Achar Recipe ॥ Mango Pickle - another menue its also easy method and also take low time. Experiment with DeviantArt's own digital drawing tools.

Instructions to make Amrar tok (Hog plum mishmash):
  1. Boil hog plum with excess water, add salt. After 1 boil, add turmeric, red chilli powder cumin coriander powder & whole chillies. When water reduces to half, remove it from heat source.
  2. Heat oil in a pan, add garlic, onion chopped. As onion turns Brown add mustard, then mash the mustard & add green chillies, panch phoran, whole cumin & boiled shrimp. Now add this seasoning in hog plum's mixture, heat it again. Add salt if required & after 5/6 boil remove from heat source. And your Amrar tok is ready to serve.
  3. Enjoy

Hog plum, (Spondias mombin), also called yellow mombin, ornamental tree of the cashew family (Anacardiaceae), native to the tropical Americas. The hog plum and several other species of the genus Spondias are cultivated for their edible plumlike fruits. The young leaves can also be eaten, and. Amra/Aamda/hog plum pickle recipe. #acharamra #hogplumpickle #meenakshiskitchen. Kacha Amer tok Jhal Mishti achar Recipe.

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