Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shukto recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shukto Recipe is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Shukto Recipe is something that I have loved my whole life. They’re fine and they look fantastic.
We Bongs; treat Shukto as a special dish and we have it on occasion like Marriage, Birthday etc. but as part of Lunch only. It's a Bengali Mixed vegetarian dish comprising of several veggies inclusive of Bitter Guard, Eggplant, Green Banana, Potato, Sweet potato, Drumsticks, White radish and Hyacinth Beans. Shukto is a traditional and popular Bengali dish made during festivals and special occasions like kitty party, potluck, buffet and on a family get-together.
To get started with this recipe, we must first prepare a few ingredients. You can cook shukto recipe using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Shukto Recipe:
- Take 1 cup bittergourd(2-3 inches length cut)
- Prepare 1/2 cup dried lentil dumplings or badies
- Make ready 1 cup raw banana(sliced)
- Take 1 cup brinjal/eggplant(sliced)
- Make ready 1/2 cup raw papaya(sliced)
- Get 1/2 cup radish(sliced)
- Take 1/2 cup flat beans(sliced)
- Get 1/2 cup potatoes(sliced)
- Take 1/4 cup drumsticks(2-3 inches length cut)
- Make ready 1 bay leaf
- Make ready 1 dry red chilli
- Get 1 tsp ghee/ clarified butter
- Get 1 tbsp mustard oil
- Make ready 1 tsp ginger paste
- Get 1/2 tsp sugar
- Prepare To taste Salt
- Prepare 1 tsp refined flour
- Prepare 1/4 cup milk
- Make ready 1 tsp mustard seeds paste
- Prepare 1 tsp panch phoran/ five spices masala
Many vegetables are used for making shukto or sukto recipe but bitter gourd is most important among all ingredients. Basically shukto is a little bitter and sweet taste bengali mixed vegetable curry served with white rice and ghee at the beginning of a traditional bengali lunch. Shukto Recipe, Learn how to make Shukto (absolutely delicious recipe of Shukto ingredients and cooking method) About Shukto Recipe: This bitter sweet medley of vegetables makes an appearance at every Bengali festivity. Its the first thing that gets wiped off the plate and is usually served with rice.
Steps to make Shukto Recipe:
- Panch phoran masala-dry roast the panch phoran or five spices & grind it to a fine powder.
- To begin with Sukto recipe,in a kadai heat mustard oil & fry the dried lentil dumplings or bodies until it turns light brown in colour.
- In the same oil fry the bitter gourd slices & keep aside.
- Then add the dry red chilli & bay leaf to the oil.Then add all the 2-3 inches length cut vegetables one by one.
- Cook for about 2 mints,add salt,sugar.
- Add ginger paste & stir well.Add the mustard seeds paste.Pour water. Cover & cook for 5 mints till the vegetables are well cooked.
- Then add the crispy bitter gourd slices & dry lentil dumplings/ badi.Let it cook about a minute.
- Now mix the flour with the milk & pour it into the vegetable gravy & mix well.
- Lastly add ghee & sprinkle the prepared ground bhaja panch phoran masala powder.Mix well & turn off the flame.
- Sukto is ready.Remove from gas & pour it into a serving plate.
- Serve the healthy Sukto with hot steamed rice.
This Shukto recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. In fact so obsessed are they about food, that the man of the house goes to the market daily to buy a fresh supply vegetables and fish which is a must in their daily menu. The medium of cooking is mustard oil which adds its own pungency. This recipe is incomplete and it is not the correct way to make shukto. The fried lentil dumplings or bori is another delightful part of Shukto which adds a nice bite to the dish.
So that is going to wrap it up with this exceptional food shukto recipe recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!