Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken shashlik curry with rice🍛. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Shashlik Curry with Rice🍛 is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Shashlik Curry with Rice🍛 is something that I’ve loved my entire life. They’re nice and they look wonderful.
How to make Perfect Chicken Manchurian With Egg Fried Rice Chicken Shashlik - Spicy and tangy Chicken Shashlik is one of the popular Chinese recipes that is made from boneless chicken along with spices and supporting ingredients like corn flour, ketchup, yogurt, eggs, green onion, black pepper, chili powder, soya sauce, vinegar, chili sauce, and Chinese. Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including Russia, Iraq, Mongolia, Israel, Romania, Bulgaria In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken shashlik curry with rice🍛 using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Shashlik Curry with Rice🍛:
- Prepare For Sauce:
- Prepare Soy sauce (2 tbsp)
- Prepare Chilli sauce (1 tbsp)
- Prepare Hot sauce (1 drop)
- Prepare Vinegar (1 tbsp)
- Prepare Crushed red chilli flakes (1/2 tsp)
- Make ready Black pepper powder (1/2 tsp)
- Make ready Salt (1 tsp or per taste)
- Prepare Vegetables Required:
- Take Cabbage sliced (1/2 cup)
- Get Spring onions (1/2 cup)
- Get Diced carrots (1/2 cup)
- Get Green bell pepper (1/2 cup)
- Prepare Tomato (1/2 cup)
- Get Other:
- Get Boiled chicken (1 cup)
- Make ready Garlic paste (1/2 tsp)
- Get Oil for frying (3 tbsp)
- Make ready Chilli garlic sauce (1/2 cup)
- Prepare Water (1 cup)
- Prepare Cornflour slurry (3 tbsp or as required for little thickening)
- Make ready Garnish & Serving:
- Make ready Spring onions for garnish
- Take Served with a bowl of rice
But if you like, feel free to add a veggie or two to bulk it up. Serve Chicken Curry over basmati rice with some good naan bread to make it a meal. Chicken Curry or Curry Chicken: In my home, we don't address this dish as "curry" at all! We call it, "Chicken Chawal (Rice)".
Instructions to make Chicken Shashlik Curry with Rice🍛:
- Arrange ingredients required. Combine the sauces together in a bowl.
- Heat oil in wok add garlic paste and saute well. Now add boiled chicken and combined sauce. Mix well then add tomato.
- Now add all vegetable and chilli garlic sauce. Coat all well add 1/2 cup water and let it cook on medium flame until curry is made add cornflour slurry for little thickening and garnish with spring onions.
- Serve hot with rice. Enjoy!
Rather, it is: "Curry Chicken and Rice that is curry spiced chicken cooked in one pot with rice". Do you too treat these two separately, or only I was overthinking? Chicken shashlik recipe is one of those Chinese recipes which got warm acceptance in Pakistani food culture. Chicken Shashlik recipe has made my evening this week. I am hosting a party with friends after so many years I've always seen chicken shashlik with rice, not ever separately on bbq stick.
So that’s going to wrap it up with this exceptional food chicken shashlik curry with rice🍛 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
