Soto Ayam (Yellow Chicken Clear Soup)
Soto Ayam (Yellow Chicken Clear Soup)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soto ayam (yellow chicken clear soup). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Indonesian Chicken Soup Instant Mix Bamboe & Indofood Brand Soto Ayam This version of the classic Indonesian chicken soup comes from the Hyatt Regency in Yogyakarta, Indonesia. In the magazine, they talk about having a no RSVP soup party which is low pressure & high commitment. You provide the soup & your guests provide the bread or drinks or nothing at all - no stress.

Soto Ayam (Yellow Chicken Clear Soup) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Soto Ayam (Yellow Chicken Clear Soup) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have soto ayam (yellow chicken clear soup) using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soto Ayam (Yellow Chicken Clear Soup):
  1. Make ready 350 gram chicken (with Bone and skin)
  2. Make ready 2-3 liter water
  3. Get Spices (Ground)
  4. Prepare 5 shallot
  5. Get 3 cloves garlic
  6. Make ready 2 candle nut, roasted it
  7. Take 3 cm ginger
  8. Make ready 1 tsp turmeric powder
  9. Make ready 1 tsp white pepper (more or less, as desired)
  10. Make ready 1/2 tsp sugar
  11. Prepare 1/2 Chicken stock powder
  12. Get Dry spices
  13. Prepare 1 lemon grass, bruised
  14. Make ready 2 bay leaves
  15. Prepare 2 cm galanga, bruised

Unlike a creamy soup, it's a clear. Mix all garlic butter sauce ingredients. Pipe in cream cheese filling between each section of bread. Spoon butter garlic sauce to all over bread, until it's evenly coated.

Instructions to make Soto Ayam (Yellow Chicken Clear Soup):
  1. Blend all spices until becomes paste. Heat up oil on wok pan, add paste of spices, saute until fragnant, add dry spices. saute 2-3 minutes and add chicken.
  2. Add some water and cook until chicken is tender. Set aside a chicken and fried it.
  3. Add rest of water, seasoning with salt, sugar, pepper an chicken stock powder. Heat up until boil. It is for broth.
  4. Take fried chicken and shred it.
  5. Time to serving, in bowl, put steamed rice/vermicelli, Shred of white cabbage, Bean sprout, slice of tomatoes, chicken and fush with broth. Add spring onion and fried shallot on top. More delicious with side dish like perkedel, Chilli sambal and fried tempe.

Get inside and bottom as well. Sprinkle the top with bread crumbs. See great recipes for Soto Ayam (Yellow Chicken Clear Soup) too! Then add the lime juice and season with salt to taste. Drain and divide among serving bowls.

So that’s going to wrap this up for this special food soto ayam (yellow chicken clear soup) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!