Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF
Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vickys chicken, leek & bacon pie, gf df ef sf nf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF is something that I have loved my entire life.

Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie. It's not too much pastry and you can put anything you like inside as.

To begin with this recipe, we must prepare a few ingredients. You can have vickys chicken, leek & bacon pie, gf df ef sf nf using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF:
  1. Take 1 tbsp oil
  2. Take 500 g diced chicken
  3. Get 100 g lardons
  4. Make ready 2 leeks, sliced
  5. Prepare 1 tbsp gluten-free / plain flour
  6. Get 250 ml chicken stock
  7. Make ready 50 g sunflower spread / butter
  8. Take 2 tbsp Alpro coconut yogurt or Oatly creme fraiche
  9. Make ready Topping
  10. Take 900 g white potatoes, peeled and quartered
  11. Make ready 4 tbsp milk of choice
  12. Prepare 2 tbsp Alpro coconut yogurt / Oatly creme fraiche
  13. Make ready to taste Salt and pepper
  14. Take 50 g shredded cheese (optional) - I use Violife free-from brand
  15. Take 1 handful fresh parsley, chopped (optional)

Try our healthier chicken and leek pie recipe. Chicken and leeks are cooked in a creamy sauce and finished off with golden ciabatta breadcrumbs for a clever and healthier alternative to pastry. If you like leeks, mushrooms, potatoes, and chicken, then you are going to really like this Chicken, Leek, and Mushroom Pie! Although this savory pie with its roots in Irish cookery is quite filling and.

Instructions to make Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF:
  1. Start by boiling the potatoes in salted water for around 20 minutes
  2. Meanwhile, heat the oil in a frying pan and brown off the chicken and lardons
  3. Add the sliced leeks and cook for a few minutes until softened
  4. Sprinkle the flour over and stir in
  5. Add the stock and cook for 5 minutes or until thickened
  6. Stir the creme fraiche into the sauce then transfer the pan into an ovenproof dish
  7. Drain the potatoes and mash with the milk, butter and creme fraiche
  8. Mix in the cheese and parsley then season to taste with salt and pepper. Spoon the mashed potato over the chicken mixture
  9. Finish off under the grill / broiler to brown the topping
  10. Serve with seasonal vegetables

Try our easy to follow chicken and leek pies recipe. Heat butter and oil in a saucepan over medium heat. Add onion, leek and thyme and cook. Chicken & leek noodle soup - an oriental twist on a classic recipe by the Dumpling Sisters. Find plenty more recipes for chicken soup at Tesco Real Food.

So that’s going to wrap this up for this exceptional food vickys chicken, leek & bacon pie, gf df ef sf nf recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!