My Toasted Chicken, Streaky Bacon and cheese Grilled Sandwich
My Toasted Chicken, Streaky Bacon and cheese Grilled Sandwich

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my toasted chicken, streaky bacon and cheese grilled sandwich. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fresh, Never frozen fried chicken breast on a "toasted" bun! All sandwiches available with grilled chicken. Fried chicken breast, house made BBQ sauce, american cheese, bacon and house made slaw!

My Toasted Chicken, Streaky Bacon and cheese Grilled Sandwich is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. My Toasted Chicken, Streaky Bacon and cheese Grilled Sandwich is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my toasted chicken, streaky bacon and cheese grilled sandwich using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Toasted Chicken, Streaky Bacon and cheese Grilled Sandwich:
  1. Make ready Some cooked Chicken
  2. Prepare 3 slices grilled crispy Streaky Bacon
  3. Take 1 Slice Mild Chedder Cheese
  4. Get 1 tbls Mayonaise

Remove bacon from the pan and set aside. To assemble the sandwich, spread ranch on two slices of bread. Brush a non stick skillet with butter and place the sandwich on the pan. From there, it's just regular grilled cheese sandwich business.

Steps to make My Toasted Chicken, Streaky Bacon and cheese Grilled Sandwich:
  1. Butter the Bread add the cooked chicken on the bread
  2. Next add the grilled crisp bacon
  3. Next add the cheese and mayonaise on the top slice of bread. Add the top and then heat up a tsp butter in a non stick pan.
  4. Add the sandwich to the pan and using a spatula turn the whole sandwich over so as it has butter on both sides.
  5. Fry for 3 minutes then turn over and fry for a further 3 minutes. Add to a serving plate and slice in half serve hot.

I recommend using a paper towel in between cooking the fillings, just so you don't rubbery egg stuck to the outside of your grilled cheese. Chicken Bacon and Avocado Grilled Cheese - quickly became a favorite in this household! Made with turkey bacon, boiled chicken breast, roasted red pepper, avocado and creamy, melty colby-jack cheese. This is a tasty, hearty sandwich for either lunch or dinner. How to Make Streaky Bacon, Feta Cheese & Avocado Salad.

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