Chocolate Covered Snow Flake Pretzels
Chocolate Covered Snow Flake Pretzels

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate covered snow flake pretzels. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Covered Snow Flake Pretzels is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chocolate Covered Snow Flake Pretzels is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate covered snow flake pretzels using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chocolate Covered Snow Flake Pretzels:
  1. Make ready 1/2 bag Mini pretzels
  2. Prepare 1 cup White chocolate bar/melting white chocolate wafers
  3. Make ready 1/2 cup Dark chocolate bar/dark chocolate wafers
  4. Make ready 1/2 cup Crushed candy canes
Instructions to make Chocolate Covered Snow Flake Pretzels:
  1. Melt the white chocolate and dark chocolate bars in two different bowls and keep it aside. Working one pretzel at a time, dip the pretzels into the melted white chocolate and tap gently to shake off the excess coating. Place on a sheet of wax paper and allow it to dry.
  2. Once it is dried, carefully dip the edges of the pretzels, one at a time, in the dark chocolate. Layer the crushed candy canes on a wax paper. Roll the dark chocolate dipped pretzels on the sheet of crushed candy canes. Repeat the process with the remaining pretzels. Let is sit until the chocolate has hardened. Store in a covered container.

So that’s going to wrap this up for this exceptional food chocolate covered snow flake pretzels recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!