Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken paratha. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In a smaller pan over medium heat, place on a paratha. Spoon on some of the chicken mix and place another paratha on. Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.
Chicken paratha is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken paratha is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chicken paratha using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken paratha:
- Get 2 paray atay kay
- Get 1 cup chicken (boil & shredded)
- Prepare 2 hari mirchay chopped
- Prepare 1 tbsp dahnia chopped
- Prepare 1 tbsp Chaat masala
- Make ready 1 onion chopped
- Take 1 tbsp oil
- Take 1 tsp kuyti hui lal mirch
The flatbread only requires few basic ingredients and most What Is Chicken Keema Paratha? Well it's definitely something super delicious, that I will say 😀. How to make Chicken Paratha Roll Recipe. Chicken Keema Paratha Recipe is a delicious high protein paratha where the chicken keema is delicately spices with garam masala and then stuffed into atta to make a crispy flaky paratha.
Steps to make Chicken paratha:
- Pan ma oil daal kar boil & shredded chicken ko shallow fry kar lay.
- Phir chicken ma onion, chaat masala masala, hari mirchay, hara dahnia, kuyti hui lal mirch or ketchup daal kar achi tarah se mix kar lay or flame off kar daay.
- 2 parao ki 1 jasi roti bana lay.
- 1 roti ma chicken ki filling kar kay upar dosri roti rakh kar har taraf se press kar kay baand kar daay.
- Filling wali roti ko tawah par daal kar oil se 2 side's se saakh kar golden fry kar lay.
- Golden fry hu jaya tu flame off kar kay serving plate ma nikal lay.
- Raitay kay sath serve kary.
This Ceylon chicken paratha originating from the former island nation of Ceylon which is in the territory of Sri Lanka. A paratha is a type of flatbread native to India but prevalent throughout. Want to have the best spicy chicken roll? Well, you're in the right place. Treat your taste buds by tasting Lahori parathas.
So that’s going to wrap it up with this special food chicken paratha recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
