Vegan koulourakia with apple purée
Vegan koulourakia with apple purée

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan koulourakia with apple purée. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beat the sugar together with the oil well. This is the vegan apple pie of your dreams! Apple pie is the perfect fall recipe, gooey apples and cinnamon = perfection!

Vegan koulourakia with apple purée is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vegan koulourakia with apple purée is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan koulourakia with apple purée using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan koulourakia with apple purée:
  1. Get 1 cup apple or pear purée (just put the fruit in a food processor until you have a pulp)
  2. Get 1 cup sugar
  3. Prepare 1 cup oil
  4. Make ready 4 tsp cinnamon
  5. Prepare 1/2 cup pistachios or walnuts
  6. Make ready 1 little salt
  7. Make ready 700 g self-rising flour

Vegan koulourakia with apple purée #cooklikegreeks. Vegan.io looks great on mobile devices too! Viewing this page on an iPad? Rotate the screen to switch to kitchen mode.

Instructions to make Vegan koulourakia with apple purée:
  1. Beat the sugar together with the oil well.
  2. Add the rest of the ingredients, except the self-rising flour and beat until fluffy.
  3. Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands.
  4. Form your koulourakia to various shapes and bake in a preheated oven at 200°C for about half an hour.

Vegan Rice Pudding with Apple Purée. Have you ever noticed how certain foods can bring back so many memories? This is one of the many reasons I love cooking so much. Apple Puree takes little effort to make and can be used in a variety of ways. The first time I made apple puree (applesauce) was when my eldest started Apple puree is commonly used as an early baby food because it is nutritious and easy to digest.

So that’s going to wrap this up with this special food vegan koulourakia with apple purée recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!