Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet potato wedges. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Slice in half, then into wedges. Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down.
Sweet Potato Wedges is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet Potato Wedges is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook sweet potato wedges using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Wedges:
- Get 3 cup sweet potatoes (peeled, cubed and boiled until tender)
- Get 1 tbsp chopped chive
- Take 1 clove garlic –grated
- Prepare 1 tsp chopped onion
- Prepare 1 egg
- Make ready 1 tsp baking powder
- Prepare 1/4 tsp orange zest
- Make ready 1/4 cup flour
- Get 1 tbsp softened butter
- Make ready 1 TOPPING
- Get 1 cup grated mozzarella cheese
- Make ready 1/3 cup bacon (I used turkey )
Actually the second love of my life, as my son and the love of his life, have just had their first baby girl. I then cut my sweet potatoes in half, then cut each of the halves into four wedges. So, for each sweet potato, you will get eight wedges. Sweet Potato Wedges have been a staple in our household since my oldest was a baby.
Instructions to make Sweet Potato Wedges:
- Gather ingredients
- In a bowl add sweet potato , garlic, onion, butter and chive –mash until smooth–add salt and blackpepper to taste.
- Add the flour, baking powder, zest and egg –mix to combine
- On a parchment lined cookie sheet gently press the sweet potato mixture into a circle – as shown in step pic ( you can also use a greased pizza pan )
- Sprinkle half of the cheese- top with the bacon – sprinkle the other half of the cheese over.
- Bake in a preheated 450°F oven for 18 - 20 minutes
- Cool – cut into wedges – you can serve as is or topped with ketchup or a dollop of sour cream
They are fantastic for babies starting out on baby-led weaning but something the whole family will enjoy too. Anyone that likes sweet potatoes and french fries is going to LOVE my Baked Sweet Potato Wedges! If you guys like the videos please LIKE, SUBSCRIBE. Vegan Sweet Potato Wedges Recipe - They are quick and easy snack to make. Watch how to make the best potato wedges in this short recipe video!
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