Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oven fried potato wedges. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers. MORE+ LESS Gently scrub potatoes, but do not peel. These oven-baked potato wedges are easy and delicious every time.
Oven Fried Potato Wedges is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oven Fried Potato Wedges is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook oven fried potato wedges using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oven Fried Potato Wedges:
- Take 3 large baking potatoes
- Take 1/2 cup Oil of ur choice
- Take 1 cup Bread crumbs, I used panko
- Make ready 1/2 cup Parmesan cheese
- Prepare 1 as needed Salt, pepper, garlic powder, Hungarian paprika to taste
- Get 1 tbsp Dried minced onion
These potato fries are crispy from the outside & soft from the inside. The recipe is low-fat, vegan, gluten free & paleo-friendly! Crispy oven baked potato wedges with guacamole. They are flavorful, hearty, crispy on the outside and soft on the inside.
Instructions to make Oven Fried Potato Wedges:
- Wash and dry potatoes and cut each one into 8 wedges.
- Preheat oven to 425°F
- In a large bowl toss potatoes with oil, bread crumbs, parm, minced onions and seasonings. Spray pan with cooking spray and arrange potatoes in a single layer upright. Sprinkle crumb mixture left in bowl over wedges and bake til crispy and brown and tender inside about 30-45 minutes.
- I like mine dipped in sour cream.
Remove the potatoes from the oven, toss with salt to taste, and serve right away. How long do sweet potato wedges take in the oven? This will depend on their size and thickness. MAKING POTATO WEDGES: Prepare your potatoes as you would for oven fries, except cut your potatoes into wedges and, follow the rest of the steps in the recipe. When it comes time to bake the wedges, put them on parchment paper to bake and allow a few minutes extra to make sure they are. "Oven Fried Potato Wedges" "Potato Wedges Recipe" "How to make" "Potato Wedges" "Yukon Gold Potatoes" "Seasoning Salt" "Olive Oil" Baked Fried "Oven Fried" Food Cooking Eating "How to Cook" "Learn to Cook" "What's for Dinner?" "Quick and Easy" "Budget Meals" Recipes Recipe Kitchen.
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