Potato Wedges in Cajun and Pasta sauce
Potato Wedges in Cajun and Pasta sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, potato wedges in cajun and pasta sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato Wedges in Cajun and Pasta sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Potato Wedges in Cajun and Pasta sauce is something that I have loved my entire life. They are nice and they look fantastic.

Seasoned potato wedges are baked in the oven instead of deep fried. Reviews for: Photos of Cajun Potato Wedges. The potatoes definitely needed a dipping sauce - next time I might try a couple of the other reviewers' suggestions like microwaving or boiling the slices first in an attempt to retain.

To get started with this particular recipe, we have to first prepare a few components. You can cook potato wedges in cajun and pasta sauce using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Potato Wedges in Cajun and Pasta sauce:
  1. Take 2 Potatoes
  2. Take For Cajun sauce
  3. Prepare 1 spoon Cornflour
  4. Get 1 spoon each Pasta and pizza seasoning
  5. Get 1/2 tsp Oregano
  6. Make ready 1/2 tsp Chilli flakes
  7. Prepare 1 spoon Pasta sauce
  8. Get Oil for frying

Mix the oil and Cajun seasoning in a small bowl. Brush the mixture over the flesh of the sweet potato wedges. You can serve with tzatziki sauce or nonfat sour cream. Crispy Baked Potato Wedges are perfectly seasoned then "fried" in the oven and served with garlic dipping sauce on the side.

Steps to make Potato Wedges in Cajun and Pasta sauce:
  1. Wash and peel potatoes.
  2. Cut into wedges.
  3. Deep fry wedges in hot oil on medium flame.
  4. Now take cornflour in a bowl.
  5. Add seasonings and oregano with chilli flakes.
  6. Mix properly.
  7. Sprinkle this Cajun sauce on wedges.
  8. Take 1 spoon of oil.
  9. Add 1 spoon of pasta sauce in oil.
  10. Now add wedges.
  11. Mix properly.
  12. Wedges are ready.

To complete the whole crispy potato wedge experience, I decided they needed a dipping sauce. Is there anything better than dipping crispy crunchy french fries (or potato. Perfect Roasted Potato Wedges are an easy side dish that will please everyone! Here are my secrets for perfectly crispy and delicious roasted potato wedges! Combine garlic powder, onion powder, Cajun seasoning, seasoned salt and black pepper in a small bowl.

So that is going to wrap this up with this exceptional food potato wedges in cajun and pasta sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!