Banana Pancakes
Banana Pancakes

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana pancakes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Banana Pancakes is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Banana Pancakes is something which I have loved my whole life. They are nice and they look wonderful.

Combine flour, white sugar, baking powder and salt. They're not as delicious as when they're fresh. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana pancakes using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Pancakes:
  1. Make ready Batter
  2. Make ready 4 Riped chopped Bananas
  3. Get 1 tsp vanilla essence
  4. Prepare 2 tsp curd
  5. Make ready 1/4 cup vegetable oil
  6. Get 1/2 pinch salt
  7. Make ready 4 tsp sugar
  8. Prepare 1 cup wheat flour
  9. Take Garnishing
  10. Make ready 2 tsp cashews
  11. Prepare 2 tsp raisins
  12. Get 1 tsp ghee
  13. Make ready 2 chopped bananas

Eggless banana pancakes recipe - Soft, fluffy and delicious banana pancakes made without eggs. This eggless banana pancakes recipe works well with plain flour or whole wheat flour. Perfect for a delicious vegan breakfast topped with sliced bananas These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with. Banana pancakes – so easy and delicious.

Steps to make Banana Pancakes:
  1. Take a grinder jar add chopped bananas and all batter ingredients. Take a bowl and pour batter into it. Add wheat flour and mix well with hand mixer or beater.
  2. Once the batter is ready keep aside for 10 minutes. Keep a non stick pan on medium flame and grease with ghee. Pour a laddle full batter on pan and roast it from both the sides. Apply butter or ghee.
  3. For serving: Take a dish and place one pancake spread some dry fruits,banana and honey layer. Put second pan cake and repeat layer of dry fruits,honey and banana. Repeat 3 layers or as per your choice. Garnish with honey and serve hot.

A fruity breakfast treat that's simple to make and will get you pretending like it's the weekend. With the right ingredients and a little time spent in the kitchen. Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. These Gluten-Free Vegan Banana Pancakes are soft, fluffy and taste like banana bread!

So that is going to wrap it up with this special food banana pancakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!