Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheese and pear yoghurt bread. (use gms measurements ). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cheese and pear yoghurt bread. (Use gms measurements ) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cheese and pear yoghurt bread. (Use gms measurements ) is something that I have loved my whole life. They’re nice and they look wonderful.
Add salt and bicarb and mix together. Hi Yvette, I use only cup measurements. Use the chart to get the rough estimate.
To begin with this recipe, we must first prepare a few components. You can have cheese and pear yoghurt bread. (use gms measurements ) using 9 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Cheese and pear yoghurt bread. (Use gms measurements ):
- Get 370 grams self raising flour
- Prepare 130 grams whole wheat flour
- Prepare 1 tsp salt
- Prepare 1 tsp bicarbonate of soda
- Prepare 40 grams butter (melted)
- Get 1 tsp honey
- Prepare 1 large pear
- Make ready 100 grams cheese (cubed)
- Make ready 350 ml plain yoghurt
I was very intrigued to try this for myself. коробка йогурта - a carton of yoghurt. банка (именно жестяная) кока-колы - a can of coke. стеклянная банка мёда или варенья - a jar of honey. Например: плитка шоколада - a bar of chocolate. буханка хлеба - a loaf of bread. кусок сыра - a piece of cheese. So to use up a few leftover ripe pears this weekend, I decided to make a quick small batch of stovetop pear butter. It's basically like apple butter — but with pears! Great on toast and on cottage cheese!
Steps to make Cheese and pear yoghurt bread. (Use gms measurements ):
- Place flours in bowl
- Add salt and bicarb and mix together
- Make a well in flour and add butter and honey, mix well.
- Add cheese and pear and mix1. Add yoghurt and mix to a dough
- When well mixed turn out onto floured surface and knead for one min
- Form into a ball with a smooth top and slightly flatten or seperate into 4 and roll into balls and place on baking just touching.
- Cut a cross into bread using a wooden spoon handle almost all the way through for even bake
- Flour top
- Make sure bread has room to expand in oven
- Bake for 40 to 45 mins at 200c checking after 30 mins
- Check with skewer in centre, if in doubt leave for 45 mins but cover top with foil.
- This is a robust loaf and if centre not baked tip upside down and rebake for 5 min untill you get a hollow sound when tapped.
- Remove and allow to cool…..butter…enjoy!
Pears and cheese are a match made in cheeseboard heaven. The combination of textures and flavors work perfectly in a number of appetizers, salads, sandwiches, and desserts. However, there's such a wide variety of cheeses available in stores these days that finding the best pears and cheese. Cheese can be good or bad for you, depending on how much you eat and what type you choose. Many cheeses are high in sodium and fat, but the benefits may outweigh the disadvantages.
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