Vegetarian Friendly: Cauliflower Steak with Romesco Sauce
Vegetarian Friendly: Cauliflower Steak with Romesco Sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian friendly: cauliflower steak with romesco sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This vegan cauliflower steak recipe is served with lentils, which makes the dish filling & satiating. And it's finished with a generous spoonful of romesco sauce. Romesco is a roasted bell pepper & tomato sauce with breadcrumbs and almonds.

Vegetarian Friendly: Cauliflower Steak with Romesco Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Vegetarian Friendly: Cauliflower Steak with Romesco Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetarian friendly: cauliflower steak with romesco sauce using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Friendly: Cauliflower Steak with Romesco Sauce:
  1. Prepare 1 cauliflower sliced
  2. Make ready Olive oil
  3. Take Romesco Sauce
  4. Prepare 1 onion sliced
  5. Prepare 1 red bell pepper
  6. Take 1 yellow bell pepper
  7. Take 2 cloves garlics
  8. Prepare 1 can plum tomatoes
  9. Get 2 tablespoons parsley
  10. Take 1 tablespoon smoked paprika
  11. Make ready Half lemon
  12. Take 1 pinch cayenne pepper
  13. Prepare Half cup of mixed nuts

To say that they're hearty and flavorful would be an understatement. Vegetarian Friendly: Cauliflower Steak with Romesco Sauce. This vegan cauliflower steak recipe is served with lentils, which makes the dish filling & satiating. And it's finished with a generous spoonful of romesco sauce.

Instructions to make Vegetarian Friendly: Cauliflower Steak with Romesco Sauce:
  1. Pre heat oven to 180C. Coat your sliced cauliflower with olive oil. Fry cauliflower in high heat both sides. Then, Roast in oven for 20 minutes
  2. In the meantime, fry your onions, peppers, garlics till soft. Season with a pinch of salt. This will take about 15 minutes.
  3. Add tomatoes, lemon juice and the spices. Bring to a simmer and purée.
  4. Assemble your steak: Romesco sauce, Cauliflower and top with an egg!

Romesco is a roasted bell pepper & tomato sauce with breadcrumbs and almonds. Great recipe for Vegetarian Friendly: Cauliflower Steak with Romesco Sauce. Looking for new way to eat cauliflower and this is a simple way to get all the vege you need! A divine Spanish-inspired Romesco sauce accompanies these cauliflower steaks that are tender on the inside, and crisp on the outside. If you have extra sauce, you can store it in the fridge for up to a week or freeze it.

So that’s going to wrap this up for this exceptional food vegetarian friendly: cauliflower steak with romesco sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!