Pretzels
Pretzels

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pretzels. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pretzels is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Pretzels is something which I’ve loved my entire life. They’re nice and they look fantastic.

Перевод слова pretzel, американское и британское произношение, транскрипция pretzel knot — крендельный узел pretzel-bender — исполнитель на французском рожке; эксцентрическая. The pretzel market has grown in recent years because pretzels are considered a more healthy, fat-free snack. The unique, two looped, knot shape of a pretzel is one of its defining characteristics.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pretzels using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pretzels:
  1. Prepare 1 &1/2 cup warm water
  2. Take 1 tbsp salt
  3. Take 1 tbsp sugar
  4. Prepare 1 &1/2tbps yeast
  5. Prepare 4 &1/2 cup flour
  6. Make ready 2 tbsp oil
  7. Prepare 1/4 cup baking soda

Define pretzel. pretzel synonyms, pretzel pronunciation, pretzel translation, English dictionary definition of pretzel. n. A soft or brittle glazed biscuit that is usually salted on the outside and baked in. pretzel перевод в словаре английский - русский. verb pretzel (third-person singular simple present pretzels, present participle pretzelling or (US) pretzeling, simple past and past participle pretzelled or. Pretzels are a tasty and popular snack for those on the go, but many people wonder if they're healthy. This article explains what pretzels are and discusses whether they're healthy.

Instructions to make Pretzels:
  1. Take 1&1/2 cup of warm water add 1tbsp of salt, 1 tbsp of sugar into it and 1&1/2 tbsp if yeast.
  2. Mix it and leave it for 5 minutes.
  3. Add 4&1/2 cup of flour and 2tbsp of oil, mix it well such that a dough is formed.
  4. Airtight it and leave it for 2 hrs, it will double in size because of yeast.
  5. Make small balls out if the dough and elongate it like a rope
  6. Make a heart shape of a long straight flour rope and twist it and then joined it back, such that the pretzels shape is formed as 👉🏼🥨
  7. Take 1&1/2 cup of boiling water and add 1/4 cup if baking soda into it.
  8. Dip each pretzel into the baking soda mixture and put it on the oiled butter paper.
  9. Make a layer of egg over the pretzels.
  10. Preheat the oven at 200° for 30 minutes.
  11. Bake it in a preheated oven for 10 to 15 minutes at 230°C.
  12. Delicious Pretzels are ready to eat now😋

Pretzel definition is - a brittle or chewy glazed usually salted slender bread often shaped like a loose knot. Learn how to make the best homemade soft pretzels right at home!! These are soft, salty, buttery and melt in your mouth. These Bavarian pretzels are a very popular snack in Germany and perfect for your next Oktoberfest party! This authentic German Pretzel Recipe makes enough for a crowd as an appetizer.

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