Potato Wedges
Potato Wedges

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato wedges. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.

Potato Wedges is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato Wedges is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato wedges using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Wedges:
  1. Get 2 Potatoes
  2. Get 1/2 tsp salt
  3. Get Water for boiling
  4. Prepare 1/2 C gram flour
  5. Make ready 1/2 tsp salt
  6. Make ready 1/4 tsp garlic powder
  7. Get 1/2 tsp chicken powder
  8. Take Pinch baking powder
  9. Prepare 1/2 tsp black pepper
  10. Prepare 1/2 tsp white pepper
  11. Get 3-4 green chillies chopped
  12. Get Oil for frying
  13. Get For sauce
  14. Get 1/4 C cream
  15. Prepare 2 tbsp mayonnaise
  16. Prepare 2 tbsp yogurt
  17. Get 1/2 tsp finely crushed garlic

Are you wondering how to cut potato wedges but not sure the best way? Let us know if you try our method for how to cut potato wedges and tell us how it goes in the comments below. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe!

Instructions to make Potato Wedges:
  1. Cut potatoes in wedges with peel.
  2. Add 1/2 tsp salt in boiling water and boil potatoes for 4minutes.
  3. Remove the potatoes from boil and strain the water.
  4. In a bowl add gram flour and all the spices. Add small amount of water to make a paste.
  5. Dip wedges in the paste and set it aside on a plate.
  6. After coating all wedges freeze it for 2hours.
  7. Heat oil and fry the wedges on medium heat until golden brown.

It's easy and they turn out amazing every time. Potato wedges recipe - Potato is one of the kids' favorites, these wedges make a good snack after school or as a finger food for toddlers. They are very easy to make and need very few ingredients. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques.

So that’s going to wrap this up for this exceptional food potato wedges recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!