Potato Wedges
Potato Wedges

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato wedges. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Potato Wedges is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Potato Wedges is something which I have loved my entire life.

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.

To begin with this recipe, we have to prepare a few ingredients. You can cook potato wedges using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Wedges:
  1. Take 3 medium potatoes, cut into wedges
  2. Get 1 1/2 Tbsp olive oil
  3. Make ready 1/2 tsp paprika
  4. Take 1/4 tsp garlic powder
  5. Take 1 tsp sea salt
  6. Get 1/4 tsp ground black pepper
  7. Make ready as needed Ketchup to serve

Are you wondering how to cut potato wedges but not sure the best way? Let us know if you try our method for how to cut potato wedges and tell us how it goes in the comments below. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe!

Steps to make Potato Wedges:
  1. Place raw potato wedges in a bowl and add cold water and 2 cups of ice cubes.
  2. Let them soak for at least 30 min then drain them and pat them dry with paper towels.
  3. Preheat Air Fryer as per the settings
  4. In a large bowl take olive oil, paprika, garlic powder, chilli powder, salt, and black pepper. Add the potato wedges and toss to coat the potatoes with the seasoning.
  5. Place wedges in the basket of the air fryer and cook for 15 minutes at 200 degrees
  6. Shaking the basket inbetween again depending on your Air Fry.
  7. Transfer cooked wedges to the bowl and serve with ketchup

It's easy and they turn out amazing every time. Potato wedges recipe - Potato is one of the kids' favorites, these wedges make a good snack after school or as a finger food for toddlers. They are very easy to make and need very few ingredients. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques.

So that is going to wrap it up with this exceptional food potato wedges recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!