Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, scotch pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Drop Scones, also known as Scotch Pancakes, are something I've been baking since my childhood and something that Granny has always been on hand to help perfect. These Scotch Pancakes will make your morning! You can cover them with this raspberry sauce and/or maple syrup for a delicious breakfast that will start your day off right.
Scotch Pancakes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Scotch Pancakes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook scotch pancakes using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scotch Pancakes:
- Take 100 g self raising flour
- Prepare 25 g caster sugar
- Take 1 large egg
- Take 150 ml Milk
- Make ready Butter or oil for greasing
Scotch pancakes are not eaten like pancakes - hot with syrup and a knife and fork - but like toast. When I was a child, we often had Scotch pancakes (out of a packet) when we got home from school. Scotch Pancakes are originally from Scotland and are similar to an American pancake. They cook into fluffy, golden brown pancakes that are good on any morning or even as a nice treat at night.
Instructions to make Scotch Pancakes:
- Put flour and sugar in a bowl. Add egg and milk. Beat into a batter
- Heat frying pan and spoon mixture in approx a tablespoon of batter for each pancake.
- When bubbles rise to the surface flip over and cook for about 30 seconds
- Eat with butter and Your favourite condiment 😋
Scotch pancakes should be eaten, hot and crisp, with butter dripping down your wrist. Do you call them drop scones or Scotch pancakes? Whatever you call them, Mary Berry has got this classic recipe down perfectly. Scotch Pancakes are mini pancakes, also known as drop scones, and are typically enjoyed with butter and jam. In Scotland, they are hugely popular and you can find them packaged in most supermarkets.
So that’s going to wrap this up for this exceptional food scotch pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
