Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cod "à la polita". One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cod "à la polita" is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cod "à la polita" is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cod "à la polita" using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cod "à la polita":
- Make ready 4 cod fillets (I used frozen)
- Get 1 dry onion, finely chopped
- Take juice of 1 large lemon
- Prepare 1 cup green peas
- Make ready 2 potatoes cut in wedges
- Make ready 2 large carrots cut in thick round slices
- Prepare 1 egg
- Prepare 5 tbsp dill
- Prepare salt
- Take pepper
- Make ready olive oil
Steps to make Cod "à la polita":
- Sauté the onion in the oil.
- Add the vegetables, the salt and pepper, the dill and a cup of water.
- Boil for 15 minutes over low heat with the lid on.
- Add the cod fillets and boil for an additional 15 minutes with the lid on.
- Beat the egg with the lemon gradually adding the stock from the pot little by little to temper it, then pour it in the pot, shake it to distribute it evenly and remove from heat.
So that’s going to wrap it up with this exceptional food cod "à la polita" recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
