Citrus beef curry
Citrus beef curry

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, citrus beef curry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

It adds a lovely citrus zing to this rich curry and can be substituted with orange peel. Sylheti beef is an authentic Bangaldeshi recipe from Eastern Bangladesh. You're going to love this curry of tender beef in a mildly spiced citrus sauce.

Citrus beef curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Citrus beef curry is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook citrus beef curry using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Citrus beef curry:
  1. Take 350 g Beef slices/chunks
  2. Make ready 2 tbsp curry powder
  3. Get 2 bay leaves
  4. Make ready 160 ml coconut milk
  5. Prepare 2 cups beef stock + 1/2 cup water
  6. Get 2 tbsp lemon juice
  7. Prepare 1 1/2 tbsp sugar
  8. Take 3 tbsp fish sauce
  9. Get 3/4 cup unsalted roasted peanuts (chopped/crushed)
  10. Make ready 1 medium size onion (cut to wedges)
  11. Take 1 medium size potato (cut to chunks)
  12. Prepare 1 medium size red capsicum (sliced thinly)
  13. Take 140 g green beans (equal to 1 small rice bowl)
  14. Take 2 tbsp oil

Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your. Healthy slow cooker shredded beef with citrus (orange, lime) and Caribbean flavors. You can oven braise or make an Instant Pot too.

Instructions to make Citrus beef curry:
  1. Heat the oil on a pan, stir in curry powder and bay leaves. Saute until its aromatic.
  2. Add in the beef and onions. Brown the beef and onion, stir for 2 mins until beef and onion thoroughly coated with spices.
  3. Add in the beef stock, coconut milk, fish sauce, sugar, lemon juice, peanuts and potatoes. Bring to boil and simmer for 10 minutes or until potatoes are tender (uncover).
  4. Add in the green beans, and capsicums, cook until veggies are tender. Taste the curry and adjust to your liking. Turn off the heat and your curry is now ready to serve. Garnish with extra peanut and fried shallot (so it looks pretty).

A curry-like sauce prepared with full-fat coconut milk, curry powder and ginger is prepared in advanced and added to stir-fried chicken and broccoli. The orange color that the curry powder gives to the final. Season beef with salt and pepper. This curry is a quick tasty dinner. Make extra and it is great for lunch the next day.

So that is going to wrap this up with this exceptional food citrus beef curry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!