Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kale salad with peanut butter dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Asian Kale Slaw with Ginger Peanut Dressing. This kale salad is designed to be a side dish but if you're anything like me, you'll find yourself So I just made this salad dressing and it is amazing! Categories: Salad Recipes Peanut Butter Kale Side Dish.
Kale Salad with Peanut Butter Dressing is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kale Salad with Peanut Butter Dressing is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have kale salad with peanut butter dressing using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kale Salad with Peanut Butter Dressing:
- Prepare 100 g Kale
- Prepare 1/2-1 Carrot
- Make ready 2 Red Cabbage Leaves
- Prepare 1/4 Red Onion *optional, thinly sliced
- Prepare 1/4 cup Toasted Peanuts *coarsely chopped
- Prepare <Peanuts Dressing Ingredients>
- Take 1 tablespoon Peanut Butter
- Take 1 tablespoon Hot Water
- Make ready 1 tablespoon Rice Vinegar
- Make ready 1/2 tablespoon Sugar
- Make ready 1/2-1 tablespoon Soy Sauce
- Prepare 1 pinch Salt
- Make ready 1/4 teaspoon Ra-yu (Chilli Oil)
The crisped, browned, warm garlic tofu is perfect with fresh, crunchy veggies and the. Kale salad can often be bland but the peanut based sauce works so well here. Pasta Salad with an unbelievable Peanut Butter Dressing. Pasta Salad with an unbelievable Peanut Butter Dressing.
Instructions to make Kale Salad with Peanut Butter Dressing:
- Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
- Place all vegetables in a large bowl and add a pinch of Salt and mix well.
- Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
- Pour the dressing over the vegetables and combine well.
- Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.
Did we mention it's actually healthy too? Vegan and gluten free chopped Thai Kale Salad with edamame, mango and veggies. Tossed with a flavorful peanut ginger dressing. The perfect lunch or picnic salad. For the dressing, feel free to use cashew butter, sunflower seed butter or almond butter instead of peanut butter.
So that is going to wrap this up for this special food kale salad with peanut butter dressing recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
