Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)
Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, almond & plum jam thumbprint cookies (gluten free, vegan). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Buy Whole Raw Almonds Online, Great Value & Quality. Visit Our Store Today To See Our Huge Range Of Organic, Vegan, Paleo, Health & Wholefoods The almond (Prunus dulcis, syn. Prunus amygdalus) is a species of tree native to Iran and surrounding countries but widely cultivated elsewhere.

Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook almond & plum jam thumbprint cookies (gluten free, vegan) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan):
  1. Make ready 2 cups ground almonds
  2. Make ready 1 tsp baking powder
  3. Get Pinch salt
  4. Prepare 6 tbsp brown sugar
  5. Take Jam of choice, we used plum

Almond, tree native to southwestern Asia and its edible seed. An almond, despite being classified as a nut by most, is actually the seed from the fruit of an almond tree. The scientific name of these dry fruits is Prunus dulcis and they are native to the Middle East, India, and North Africa. The almonds that we eat are actually the pits of these fruits.

Steps to make Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan):
  1. Mix together the dry ingredients in a bowl.
  2. Add 4 tbsp water and stir until the dough comes together.
  3. Roll out spoonfuls of the mix with your hands to form balls. Gently press them onto a baking tray lined with parchment paper. Use your thumb to make an indent.
  4. Fill the indents with half a teaspoon of jam.
  5. Bake for 10 mins at 200 C

The almond is a popular tree nut that is loaded with important nutrients. This is a detailed article about almonds and their health benefits. This link has been provided solely as a convenience to you, but the Almond Board of California cannot assume responsibility for the accuracy, quality, safety, or nature of the content throughout the linked site. Overview Information Sweet almond is a plant. It produces kernels (nuts) that are a familiar food.

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