Pancakes
Pancakes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pancakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pancakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pancakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

Add dry ingredients and mix well. Heat a heavy griddle or fry pan which is greased with a little butter on a paper towel. Golden brown on the outside, light and fluffy on the inside, with a touch of crispness around the edges.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pancakes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pancakes:
  1. Take 1 cup Flour
  2. Get 1 Egg
  3. Take 1/2 tsp Baking powder
  4. Make ready Milk 3/4 cup (add 2tbsp vinegar in the milk)
  5. Get 5 tbsp Powder sugar
  6. Make ready 1/4 tsp Vanilla essence
  7. Make ready 2 tbsp Melted butter

The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking. A single bowl is perfect for mixing. In large bowl, whisk flour, sugar, baking powder, and salt. Add milk, butter and, egg; stir until flour is moistened.

Steps to make Pancakes:
  1. Mix well and make a mixture with no lumps
  2. Using non stick fry pan,pour 1/4 cup of this batter for each pancake.
  3. Flip when bubbles rise on surface.
  4. Now,decorate your pancakes with strawberries or any syrup you like

Get pancake recipes for your next morning breakfast from Taste of Home. Taste of Home has pancakes including banana pancakes, buttermilk pancakes, and more. Once it forms bubbles then flip to the other side and cook until golden brown. Once it forms bubbles then flip to the other side and cook until golden brown. These pancakes have less sodium per serving than other pancakes made from mixes.

So that is going to wrap it up with this special food pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!