Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked potato wedges and peppers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slice the potatoes into even wedges so they bake evenly. The last cuts are the most important, when you're Sprinkle the garlic powder, onion powder, salt and a generous amount of pepper on top. Toss until the potatoes are evenly coated in oil and spices, then arrange.
Baked potato wedges and peppers is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Baked potato wedges and peppers is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have baked potato wedges and peppers using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked potato wedges and peppers:
- Make ready Potato wedges cut from 8 baby potatoes
- Get 2 Sliced peppers -
- Take Salt
- Make ready Pepper
- Prepare 1 tsp Herbs - Thyme, Rosemary
- Take leaves Mixed salad
- Get 3 tbs spoons Olive oil
Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges that are perfectly browned, crisp, and tender inside. Dry the bowl the potatoes were soaking in, add potatoes back to the bowl and toss with remaining three tablespoons of olive oil, salt, pepper, and. Spread potato wedges in a single layer on a baking sheet and coat with olive oil.
Steps to make Baked potato wedges and peppers:
- Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum
- Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well
- Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes
- Serve on a bed of salad leaves
- Variation- try the same with mushrooms, beans, cauliflower
Season with salt and black pepper. Line a baking tray with parchment paper or aluminum foil. Our baked potato wedges are so simple to make. They are great with any meat such as pork and beef. Potato wedges are a classic side dish and this baked spicy garlic version is a guaranteed crowd-pleaser.
So that is going to wrap it up for this exceptional food baked potato wedges and peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
