Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, plantain and sweet potatoes with egg sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Plantain and sweet potatoes with egg sauce is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Plantain and sweet potatoes with egg sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
Fried or poached eggs, for serving; Avocado for serving; Directions. Put the red potato in a pot and add water to cover. Meanwhile, in a large sauce pan over medium-high heat, warm the oil.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook plantain and sweet potatoes with egg sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plantain and sweet potatoes with egg sauce:
- Prepare Plantain
- Take Sweet potatoes
- Make ready Salt
- Prepare Eggs
- Prepare Pepper
- Take Salt
- Prepare Onion
- Prepare G/oil
- Make ready Tomatoes
This chorizo and ripe plantain hash is a picadillo style breakfast dish made with onions, fresh chorizo, and sweet ripe plantains. Serve this sweet side in place of the usual sweet potatoes. Unlike regular bananas, which ripen in two or three days, plantains take much longer. Look for fairly ripe black (rather than green) plantains.
Steps to make Plantain and sweet potatoes with egg sauce:
- Cut and boil the sweet potatoes and plantain to boil add salt to taste.
- Break the eggs,beat and keep.
- Fry onion,pepper,tomatoes,ginger,salt in oil fry a bit pour in egg fry a little before turning it off
Fried Eggs, Plantains, and Chimichurri Sauce This fancy-looking breakfast is easier than it seems. The sauce is made with lots of garlic, scallions, parsley, peppers, and more, and its intense flavor is perfect for topping sumac-sprinkled fried plantains and a delicious eggs-over-easy.. Cook bacon strips (preferably in a cast iron skillet) over medium heat until the bacon is crisp and has rendered out a significant. Toss the sweet potato and plantains in the oil to coat evenly. Place the sweet potatoes on the bottom rack of the preheated oven and the plantains on the top rack.
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