Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian
Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Filter the palm sugar fruits and throw away the water 😂. Then add ice cubes but i. Grass jelly, or leaf jelly or herb jelly, is a jelly-like dessert eaten in East Asia (mainly in China and Southeast Asia).

Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
  1. Make ready 1/2 kg grass jelly (black cincao)
  2. Take 1/2 kg sugar palm fruit (kolang-kaling)
  3. Make ready Sugar (i used 5tbsp sugar but it's up to you)
  4. Get 1 drop Red coloring for food
  5. Make ready 1 drop fruits essence, i used frambozen (if u dont have u can use syrup)
  6. Take Water
  7. Make ready Milk (optional)
  8. Take Ice cubes if u like

It can be used in soups and sauces, and for. Taiwan is home to a very famous dessert called taro and sweet potato balls, usually served with grass jelly, red beans, and chilled sweet syrup. It is so famous that there are franchises that specialize just in selling these. Sugar palm or Toddy palm fruit is also called by the name Palmyra palm.

Instructions to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:
  1. Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled
  2. Wash the grass jelly
  3. Then cut grass jelly into small cubes
  4. Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water 😂
  5. Prepare bowls and add sugar water (step 1).
  6. Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water)
  7. Serve it

It is called Ice-apple in British English. Palmyra palm tree is the national tree of Cambodia and Borassus flabellifer is the Latin name. The ripened pulp of the sugar palm is jelly like tender, flat and round with a light brown skin. Fresh-gathered harvest of fruits of peanut - a peanut. A lot of people love to make Sugar Palm Fruit for Breaking the fast.

So that is going to wrap this up for this special food grass jelly and sugar palm fruits soup (es cincao kolang-kaling) #asian recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!