Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, plantain fritters. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Plantain fritters is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Plantain fritters is something that I have loved my whole life.
Wash plantains and cut into thirds; leaving the skin on. Place the pieces in a medium pan with water; cover, and bring to a boil. Fried plantains fritters are one of those ubiquitous Caribbean dishes can be found with almost every meal.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook plantain fritters using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Plantain fritters:
- Prepare 3 plantains
- Get 3 Potatoes
- Get 1 onion
- Make ready To taste Salt
- Prepare To taste Jeera powder
- Make ready To taste Aamchur
- Get 1 tsp Garam masala
- Take 1 tsp Red chilli powder
- Prepare 2 tsp Corn flour
While the oil warms, place the garlic cloves on a cutting. Plantain fritters are popular in many tropical cuisines. These tasty fried puffs are eaten throughout the Caribbean and are also popular in the Philippines. Be sure to use plantains whose skin is turning black.
Steps to make Plantain fritters:
- Boil the plantains and potatoes for 3 whistles.
- After they cool down,peel them and mask with a fork. Evenly.
- Add the onions, and other masalas.
- Mix properly. Add corn flour to it.
- Make flat round tikkis and keep aside.
- Heat very little oil in a on stick Pan and add the tikkis.
- Turn both sides and cook properly.
You will like the sweet taste of this plantain fritters recipe. Like Jamaican fried dumplings, plantain fritter is usually eaten at breakfast. Plantain Fritters - Crusty on the outside and dense on the inside made with overly ripe plantains, brown rice and spices. Gluten free, paleo and vegan side dish. I just hate throwing away food, but sometimes I have to.
So that’s going to wrap it up with this exceptional food plantain fritters recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
