Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lettuce (or pak choi) with oyster sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lettuce (or Pak Choi) with oyster sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Lettuce (or Pak Choi) with oyster sauce is something that I have loved my whole life.
Chinese Sauteed Lettuce with Oyster Sauce. I bought a bag with three heads of romaine lettuce that I intended to eat with my homemade Plate and serve with rice or fish. Other vegetable side dishes: Bok Choy Sauteed with Garlic Chinese Eggplant Salad.
To get started with this recipe, we have to prepare a few components. You can have lettuce (or pak choi) with oyster sauce using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lettuce (or Pak Choi) with oyster sauce:
- Take half to whole a lettuce or three to four Pak Choi
- Take 【Oyster Sauce】
- Prepare 1 TBSP say sauce
- Take 2 TBSP oyster sauce
- Make ready 2 tsp Sake or Dry Sherry
- Get 2 tsp Sugar
- Make ready 2 TBSP Vegetable oil. (I used rice bran oil)
- Prepare 2 tsp sesami oil
For a vegetarian or vegan option, use mushroom sauce to replace oyster sauce. Mushroom sauce can be found at Asian grocers. Blanch the pak choi in the boiling water just until half-cooked. Remove from water and arrange on a serving dish.
Steps to make Lettuce (or Pak Choi) with oyster sauce:
- Boil the water and boil the lettuce about 2-3 mins. Then, drain them and put them in cold water with a colander.
- Put all sauce ingreedients in a microwave safe cup and microwave for about 20 seconds. Mix well.
- Pour the sauce onto the lettuce and it is ready to serve.
Add soy sauce and oyster sauce and cook for another minute. In today's episode of Wok Wednesday, Jeremy shows us how to make a classic side dish to go with any Chinese feast: glazed pak choi with oyster sauce! Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or. This recipe describes one way on cooking bok choy. This is one of my favorites along with bok choy guisado.
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