Sweet potato flat bread
#breakfastinspo
Sweet potato flat bread #breakfastinspo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potato flat bread #breakfastinspo. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This oil-free and yeast free flatbread goes well with curry, duck or grilled meats! This sweet potato flatbread only takes three ingredients, sweet potatoes, flour and salt. It is soft, flexible and tastes amazing, perfect as a wrap or dip.

Sweet potato flat bread #breakfastinspo is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet potato flat bread #breakfastinspo is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato flat bread #breakfastinspo using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato flat bread

#breakfastinspo:

  1. Prepare 2 cups plain flour
  2. Make ready 1 medium size sweet potato
  3. Make ready to taste Salt
  4. Get 1 tsp olive oil (optional)
  5. Get Water

I am a sweet potato fiend. I love its earthy-sweet flavor and creamy texture, not to The arugula on this flatbread adds a nice peppery contrast to the mellowness of the sweet. SWEET POTATO CHAPATI AKA SWEET POTATO FLATBREAD This whole wheat sweet potato chapati or flatbread is so versatile you can have it for breakfast, lunch. Gluten free and paleo Thai chicken sweet potato flatbread has a simple, baked sweet potato based, creamy almond butter dressing, and tons of fresh ingredients to top.

Steps to make Sweet potato flat bread

#breakfastinspo:

  1. Take a mixing bowl and add your flour with salt. Now mix them with your fingers. Add oil. This is optional. But if you add oil the dough will be more soft.
  2. In a pan boil the sweet potato. Then mash them nicely in a different bowl. Now make the dough. Try to make it soft. Then take a rolling pin and roll them in round shape. Then add little amount of sweet potato in the middle.
  3. Roll it again gently. Make the flatbread shape. Then fry in a frying pan. No oil or butter needed to fry it. You can have them by itself or with any sauce or vegetables curry.

Sweet Potato Flatbread - dip it, dunk it, spread it or you can even use it as a base for pizza. Sweet Potato flatbread w/ chickpea flour. These flatbreads are easy to whip up, easy to roll out and do not break or tear! In honor of International Sweet Potato Week (yes, it's a thing!), let me share my life-altering recipe for sweet potato flatbreads, seasoned with an "everything" spice mix. Sweet Potato Flatbread / Roti - the oldest and easiest bread to make; vegan, fat-free, full of fibers.

So that is going to wrap this up with this special food sweet potato flat bread #breakfastinspo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!