Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, plantain chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Plantain chips is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Plantain chips is something that I’ve loved my entire life.
Plantain chips make a great snack food, side dish, or appetizer for a variety of dishes. How to Make Baked Plantain Chips. For plantain chips that are lower in fat and calories, try baked plantain chips.
To begin with this recipe, we must prepare a few ingredients. You can cook plantain chips using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Plantain chips:
- Get 2 plantain
- Take Oil
- Take Salt (optional)
They pair well with any dips, salsa, sauce, and pikliz (Spicy. If you are unable to find green (unripe) plantains, use very green bananas instead. Plantains range in color from green to yellow to black. Green would be unripe, yellow is moderately ripe and black is ripe.
Steps to make Plantain chips:
- Peel your (medium ripe plantain) plantain & make a cycle/round cut thin slice,then set aside.
- In a bowl pour in cool water then add your plantain allow to sit for 5 minutes
- After 5 minutes place the plantain one by one in a tray, use clean towel to remove excess water, sprinkle little salt
- In a pan pour some oil in a medium heat when it's hot add your plantain and fry until golden brown. It's done😋
When it comes to plantain chips, you want a plantain that's in the light green category as it will be firm, easy to peel and easy to slice. PRO TIP: To keep plantain chips crispy, store them between layers of paper towels. In a small bowl, stir together the garam masala, smoked paprika, salt and pepper and set aside. Plantain chips are a Latin American favorite because they're so delicious! Enjoy them at any time of day, on their own as a snack or as an ingredient in a variety of recipes, like our Bean Chili Plantain Chip "Nachos".
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