Golden brown potato nuggets
Golden brown potato nuggets

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, golden brown potato nuggets. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Golden brown potato nuggets is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Golden brown potato nuggets is something that I have loved my entire life. They are fine and they look fantastic.

You will also need breadcrumbs,m on the side, take the potato nuggets and dip inside the batter mixture then coat it in the breadcrumbs. Heat oil in a wok until hot then slowly lower the nuggets and cook them until golden brown. Once the nuggets are done frying.

To begin with this particular recipe, we have to prepare a few components. You can cook golden brown potato nuggets using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Golden brown potato nuggets:
  1. Prepare Potatoes
  2. Get Onions
  3. Make ready Salt
  4. Get Pepper
  5. Get Egg
  6. Make ready Tomato sauce or curry sauce (optional)

Add egg, ham and cheese sauce; mix until well blended. Heat oil in medium saucepan on medium-high heat. Fry potato nuggets on medium flame until they are golden brown and crisp, while turning occasionally. Take out the potato nuggets over a paper towel or an absorbent paper to remove excess oil.

Steps to make Golden brown potato nuggets:
  1. Parboil potatoes, mash. Stir fry onions. Mix with mashed potatoes, add salt and pepper. Form potato balls and press lightly into nuggets. Refrigerate for 45minutes.
  2. Dip nuggets in egg and fry till golden brown and crispy. Cool and serve with tomato sauce or curry sauce.

Fry the remaining potato nuggets in batches. Do not fry at low temperature, otherwise the potato nuggets will break or absorb a lot of oil. Carefully flip the homemade tater tots and fry till they are golden brown on all sides. Drain the potato nuggets on absorbent paper to remove excess oil. Serve the tater tots immediately with tomato.

So that’s going to wrap this up for this exceptional food golden brown potato nuggets recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!