Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sausage paella. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sausage paella is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sausage paella is something that I’ve loved my whole life. They’re nice and they look fantastic.
For most cooks, paella is a time-consuming production best saved for that Saturday evening dinner party But this one, made just with a collection of sausages and very little fuss, produces a satisfying one-pot dinner in hardly more time than it takes to baby-sit a risotto Sip a glass of earthy, meaty Châteauneuf-du-Pape alongside. A delicious paella dish in just twenty minutes! This Johnsonville recipe works wonders for making great food in no time.
To begin with this recipe, we have to prepare a few components. You can cook sausage paella using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage paella:
- Get 3-4 sausages
- Prepare 2 tbs tomato paste
- Make ready 1 medium spring onion
- Get 3 rashers bacon
- Prepare 2 cubes beef seasoning
- Take 2 cloves garlic
- Make ready 1 1/2 cup rice
Paella is a traditional Spanish dish that cooks in one pan. This version with chicken and chorizo is delicious and hearty enough to serve while entertaining. Easy Shrimp and Sausage Paella Recipe This Easy Shrimp and Sausage Paella Recipe have become new Most Requested recipe among friends and family. Whoever has had it, cannot stop.
Steps to make Sausage paella:
- Fry the onion and garlic in some light oil add the paste add the seasoning add cubed sausages
- Make it a bit saucy with some water add rice and steam till cooked
- In a pan fry or smoke the rashes of bacon and cutting into small pcs
- While. Served top up with bacon
I was sent this tasty Chicken and Sausage Paella recipe by Cybele Pascal a few years ago. I love this quick chicken paella dish, because like Cybele's other recipes from her Allergy-Free and Easy Cooking. A very traditional paella, garnished with chorizo, chicken, peas, squid, mussels, and shrimp. Spanish Chorizo is a smoked sausage with a different flavor than Mexican chorizo. A paella pan is recommended for this recipe.
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