Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, plantain porridge. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Plantain porridge is do filling you can serve it on it out. You can serve the porridge with bread or crackers like us Jamaican do. We would break up the crackers or bread in the porridge.
Plantain porridge is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Plantain porridge is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have plantain porridge using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Plantain porridge:
- Prepare 5 ingredients
- Take Plantain
- Prepare leaf Pumpkin
- Prepare Tomatoes
- Take Dry catfish
- Take Crayfish
- Get Pantry ingredients
- Take Palm oil
- Get Pepper
- Take Onions
- Take cubes Bullion
- Prepare Salt
Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. This delicious meal is usually made with unripe plantain, however, you can use a combination of ripe and unripe plantain, most people do this in other to achieve a faint sugary taste. View the recipe and nutrition for Jamaican Plantain Porridge, including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan?
Instructions to make Plantain porridge:
- Blended tomatoes,pepper and onions, ugwu,crayfish,plantain,and dryfish
- Prepare all the ingredients by washing the fish in hot water,slice the vegetable, pound the crayfish and cut the plantain into tiny bits
- To a sauce pot add palm oil into it and heat
- When its hot add the blended tomatoes,pepper and onions.
- Stir fry till all the water is drained
- Add the cray fish bullion cubes and salt
- Add the dry fish and stir up
- Add the plantain cubes and stir it up
- Add water to barely cover the top of the plantain cover and allow to cook
- After about 15-20min check the plantain if its well cooked add the vegetable (ugwu) allow to steamer for 3minutes.
- Turn off the heat.
- Serve hot and enjoy
Head to the diet generator and enter the number of calories you want. The plantain porridge is a very tasty dish, for this recipe the green plantain is used. This is plantain cooked in stewed vegetable. So the word porridge may be somewhat misleading as it is actually stewed plantain. Plantain Porridge recipe: Method: Blend the green plantain with water until it is liquid.
So that is going to wrap it up with this exceptional food plantain porridge recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!