White rice, plantain n fish stew
White rice, plantain n fish stew

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, white rice, plantain n fish stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

See great recipes for White rice, plantain n fish stew too! Chef Jess is a private chef of Nigerian cuisine, based in Paris. Split peas, pigtail and dumpling served with stew chicken, white rice, and fried plantain.

White rice, plantain n fish stew is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. White rice, plantain n fish stew is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have white rice, plantain n fish stew using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White rice, plantain n fish stew:
  1. Prepare Rice
  2. Prepare Ripe Plantain
  3. Take Vegetable oil
  4. Get Salt
  5. Make ready Red pepper scotch bonnet,tomatoes and onions
  6. Make ready Fried fish
  7. Make ready 2 Maggi cube,4knor(chicken) cubes,1onga sachet
  8. Get Curry powder

A free Nigerian food recipes website that describes Nigerian food. Includes free cooking tips, food descriptions and more. Ital Stew (v)(vg)(gf) with White Rice Jerk Chicken (gf) with Rice 'n' Peas Turkey Meat Balls (gf) Brown Stew Chicken (gf) with White Rice BBQ Chicken (gf) with Sweet Potato Chips Baked Seabass (p)(gf) with Rice 'n' Peas Salt Fish & Cabbage (p)(gf) with Pumpkin Rice Jerk Salmon (p)(gf) Seafood Pot (p)(gf) with White Rice How To Make Beef Stew with Rice and Beans and Plantain. The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice.

Instructions to make White rice, plantain n fish stew:
  1. Per boil rice,wash and set aside
  2. Place your cooking pot on fire add hot water as required put in ur per boiled rice, cover and allow to cook
  3. Peel ur plantain marinate with little salt and fire in a hot oil until golden brown
  4. Check d rice if it is well cooked then you take it off
  5. Wash ur red pepper scotch bonnet tomatoes and onions put in a blender and blend until smooth
  6. Place a pot on fire add in your required cooking oil den pour d grinded kayan Miya add in ur seasonings & fried fish and cook for 15minutes den u check on it add Curry powder and salt cook for 5mnts then u take off
  7. Serve

This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. So if you already have Beef/Chicken Stew in your freezer, the Boiled White Rice and Stew will be one easy. Nasrani"s breakfast includes appam, palappam, idli, dosa, putt, idiappam etc. and non vegetarian dishes prepared with fish, poultry, beef and mutton. Appam, fish mappas and chicken stew are present at every… Cooked with dry fish, crayfish, and red palm oil embedded with vegetables. Meal portion fried plantain with fried eggs in a generous portion of tomatoes and onions.

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