Toast bread/fried plantain
Toast bread/fried plantain

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, toast bread/fried plantain. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Toasted Rye bread with crushed avocado, soy free butter and fried plantains. If you've never had plantain bread before, your first bite will be a pleasant surprise. This Plantain cake is really tasty, inexpensive and so easy to make.

Toast bread/fried plantain is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Toast bread/fried plantain is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook toast bread/fried plantain using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Toast bread/fried plantain:
  1. Prepare 1 plantain
  2. Prepare 2 eggs
  3. Prepare Onion
  4. Prepare cube Seasoning
  5. Get Oil
  6. Make ready Danbun kaza(left over)
  7. Prepare Salt
  8. Get Sliced bread

Fried plantains are a tasty and versatile dish that can be served as a breakfast, snack, starter, side dish, or main course. Try this simple and easy-to-make fried plantains recipe and you'll be hooked. Arepitas de Maiz (Cornmeal Fritters) is a delectable side dish that can also be served as hors d'oeuvres, and is easy and quick to make. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

Instructions to make Toast bread/fried plantain:
  1. In a bowl break the egg add a pinch of salt,cube and whisk the egg,add the Danbun kaza inside the egg and drop it aside
  2. Chunks the onion place some oil in a pan and put the onion to fry small, pour the egg mixture and continued to turn it gradually by gradually. Put the fried egg into the slice egg and toast the bread
  3. Peel the back of the plantain and chop it into small sprinkles some salt and place oil in a pan to fry it

It's a ubiquitous Caribbean dish that is served with almost every meal and enjoyed in other parts of the world. This is a quick and easy recipe that is sure to bring the taste of the Caribbean into your home. You don't need a toaster to make crunchy but tender toast — including toasted chocolate sandwiches. Quick-toasting under the broiler For the crunchiest toast in the least amount of time, set your oven to broil and place your toast on a sheet pan. Plantains are starchy and often used as a vegetable the same way we would use a potatoes.

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