Plantain frittata
Plantain frittata

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plantain frittata. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast.

Plantain frittata is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Plantain frittata is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have plantain frittata using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Plantain frittata:
  1. Make ready 8 eggs
  2. Prepare Plantain
  3. Make ready Green beans
  4. Prepare Green peas
  5. Prepare Green pepper
  6. Prepare Red ball pepper
  7. Take Groundnut oil
  8. Make ready Salt
  9. Prepare Chicken spice

Here is an easy plantain recipe you can follow to make for you and your family. Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. Enjoy this scrumptious frittata for any meal of the day! This will make it easy to grab the skin of the plantains.

Instructions to make Plantain frittata:
  1. Fry the plantain separate. Fried the green beans, green peas, green pepper and red ball pepper separate. Add salt and chicken spice (any chicken spice of your choice).
  2. Whisk the egg in a bowl and pour the fried peas into the bowl and whisk it together.
  3. Pour all the mixure in a fan and with a little oil. Allow it to fry for some minutes and then pour the fried plantain on it and arrange it with a spoon. Turn the other side to fry also. Fry on low heat.

Slit a shallow line down the long seam of the plantain, peel only as deep as the peel. You will LOVE this Mini Baked Plantain Frittata recipe! Leftover plantains are paired with eggs, chives and spring onion to make a great addition to any grab-and-go moment. How to Prepare Plantain Frittata using Symplinatural Recipes Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious.

So that’s going to wrap this up for this special food plantain frittata recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!