Creamy Crunchy Peanut Butter Bars
Creamy Crunchy Peanut Butter Bars

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy crunchy peanut butter bars. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

The best no bake bars ever!! These creamy crunchy peanut butter bars are perfect for breakfast, dessert, and snacking in between! But they're different than these crispy chocolate butter bars because these and creamy and crunchy and those babies are crispy.

Creamy Crunchy Peanut Butter Bars is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Crunchy Peanut Butter Bars is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook creamy crunchy peanut butter bars using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Crunchy Peanut Butter Bars:
  1. Get 1 cup peanut butter
  2. Take 3 tbsp coconut oil (melted)
  3. Prepare 3 tbsp agave nectar
  4. Get 1/2 tsp vanilla extract
  5. Make ready 1 pinch sea salt
  6. Make ready 1/4 cup shredded coconut (unsweetened)
  7. Make ready 1/2 cup chocolate chip
  8. Get 1/4 cup flex seed
  9. Make ready 1/2 cup chopped almond

Creamy peanut butter is much sexier. Creamy PB is as smooth as a baby's bottom and is the shade of warm Hawaiian sand. Crunchy PB, on the other However, creamy peanut butter does have more protein, but we'll let crunchy have its healthy title, especially since it doesn't really have anything else. Milk chocolate, REESE'S Peanut Butter, crunchy peanut butter candy, and chopped peanuts.

Steps to make Creamy Crunchy Peanut Butter Bars:
  1. Whisk together the peanut butter, the coconut oil, the agave nectar, the vanilla and the sea salt until smooth & well combined.
  2. With a rubber spatula, fold in the nuts, coconut shreds, chocolate chips, and flax seeds.
  3. Line a bread pan with parchment paper and pour the batter in.
  4. Line a bread pan with parchment paper and pour the batter in.
  5. Use your rubber spatula to smooth it out and sprinkle the top with additional chips and nuts.
  6. Place in the freezer for about 2 hours.

Skip to Crunchy Peanut Butter Bars content. Hy-Vee crunchy or creamy peanut butter. Peanut butter bars should be creamy and luxuriously smooth, and these are. Simple no-bake Peanut Butter Bars with a chocolate topping (made without graham cracker crumbs)! Be sure to check out the video above the recipe for a quick, easy, tutorial!

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