Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paella chicken made easy. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
An easy to make paella using chorizo, chicken, and shrimp. This Easy Chicken Paella Recipe is a one pan dinner that makes a great weeknight meal. This paella recipe is a straight forward version of the favorite Spanish dish.
Paella Chicken made easy is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Paella Chicken made easy is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook paella chicken made easy using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Paella Chicken made easy:
- Prepare 1 & 1/2 cups cooked rice
- Take 1 yellow squash or zucchini 3/4 in sliced
- Take 1 lb cooked chicken cubed
- Take 1/2 rope kielbasa sliced
- Make ready 1 tablespoon curry powder
- Prepare 1-2 teaspoon garlic powder
- Prepare 2 tablespoons parsley
- Make ready 2 teaspoons paprika
- Make ready 1/2 onion diced
- Take to taste salt and pepper
- Prepare 6 Oz sun-dried tomatoes chopped
Add the onion and bell pepper to the reserved pot. Originally, paella was made with a combination of chicken, rabbit, and snails. Add chorizo and cook until crisp, then remove from skillet. Finely chop the parsley stalks, then roughly chop the chorizo and chicken thighs.
Steps to make Paella Chicken made easy:
- Cook rice per package directions.
- Fry together kielbasa and cubed chicken
- Put rice in wok with canola oil pack down and toast turn and continue toasting.
- Caramelize diced onion.
- Cook squash or zucchini on grill in fry pan till tender but not to soft.
- Add the curry powder, garlic powder, parsley, paprika, salt, pepper, caramelized onion and chopped sun-dried tomatoes.
- Add the fried kielbasa and chicken. Heat through
- Top with squash and serve hot.
In a large deep non-stick skillet, or a paella pan with cover, warm olive oil over medium-high heat. Season the chicken with salt and pepper on all sides. Add the chicken, and brown on all sides. Add in the onion and garlic, saute until translucent. How to Make Simple Chicken Paella.
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