Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍
Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Wrap creamy potatoes and tender beef in puff pastry, then bake it to achieve savory perfection. Cook until smooth and slightly thickened. Make this beef bulgogi with soy-sesame dipping sauce in under an hour for a complete Korean barbeque dish that'll knock your chopsticks off!

Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍:
  1. Prepare 4 sheets Flaky Puff Pastry frozen, then thaw
  2. Make ready Fillings
  3. Get 450 g Beef Schnitsel, cut into small pieces of rectangular size
  4. Take Marinade with Mirin & Teriyaki sauce for 15'
  5. Prepare 2 tbs Mirin (sweet rice wine vinegar)
  6. Prepare 2 tbs Teriyaki sauce
  7. Prepare 1 tsp Garlic powder
  8. Take 1 tsp Ginger powder
  9. Prepare 1 big Red Onion, diced
  10. Prepare 1 cup Rice Bran oil for fry
  11. Take 1/2 tsp Kashmir Red chilies powder
  12. Prepare 1/2 tbs Curry powder
  13. Prepare 3 tbs butter
  14. Get 3 large peeled pink Potatoes slice roughly
  15. Prepare Small red onion chopped finely
  16. Take 1 handful fresh parsley, chopped the leaves very finely
  17. Take To taste Salt & pepper
  18. Get 1 cup Milk
  19. Prepare 1/2 tbs flour mix with 1 tbs cold water to glue(flour flurry)
  20. Get To glaze: 1 beaten egg, add 1 tbs milk (egg wash)
  21. Get DIP SAUCE:
  22. Take Savoury Soya sauce
  23. Make ready ABC sweet Soy Sauce
  24. Get 1 lemon juice
  25. Prepare 1 tsp Siracha sauce

Want to stock your kitchen with a secret weapon? From last-minute hors' d'oeuvres to hearty dinners and easy desserts, frozen puff pastry is the workhorse of a. Made in a muffin tin, these Ricotta and Spinach Puff Pastry Bites are a cute twist on traditional cheese and spinach triangles. The beauty of these Ricotta and Spinach Puff Pastry Bites is that you get so much more out of just one sheet of puff pastry because there's a higher filling to pastry ratio!

Steps to make Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍:
  1. Pre-heat oven to 220 C degrees.In a wok warm oil, add Onion& sauteed for 2' then add the ginger&garlic powder & sautee for 1'. Add 2 tbs butter then add Baba Curry powder,Red Kashmiri Chili powder &sugar and stir for 3", then add the marinade Beef to coat all over, sprinkle salt & continue to stir-fry& mix all together until develop fragrant. Fry until oil starts to depart.Keep to stir to avoid burning.When beef has turn colour then remove and transfer the beef into a small bowl. Let it cool.
  2. Peel the potatoes, slice roughly, steam them in a double pot for 18'. Remove off heat, put into another small bowl. Sprinkle with salt, crushed black pepper, red onion, parsley leaves and mix all together then mash a little bit adding 1 cup of milk a little at a time, to have a good solid texture. Set aside.
  3. Cut one Flaky Puff pastry sheet into 4.Put one piece of pastry flat on the table.Spoon Potato filling first as a base then spoon the Beef mixture pieces on top.Pinch to secure edges with flour flurry around the internal edge.Crimp the edge using index finger and thumb, starting from one end to another.Repeat until pastry is used up. Brush on top pastry with egg wash. Transfer the Pastry in freezer for 15'.Brush the baking sheet trays with vege oil,then put the parchment baking paper on top.
  4. Bake the pastries to the low rack in the pre-heated oven. Bake for 10' until the puff start to rise on top, then turn down the temp to 200 Celcius degrees and bake for another 10' or until the top has golden brown colour, then turn off the heat and remove the trays quickly from the oven otherwise the top pastry will burn.Transfer to a big plate. To make the Dip sauce: mix the 4 ingredients., put it into a small bowl. To serve warm Beef Potato Pastry with a dip of Asian sauce.😙☕

Spicy Beef and Potato Gem Nachos. Looking for a new and exciting weeknight meal? Top with guacamole dip and sour cream. To cook potato gems, place in a single layer on an oiled oven tray. But if you want a really buttery flavour, try making your own rough puff.

So that’s going to wrap it up with this special food beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!