Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, easy paella. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Paella is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Paella is something that I have loved my whole life.
Reviews for: Photos of Easy Paella. This delicious but easy paella is a take on the classic grilled rice dish from Spain and has shrimp and Andouille sausage over a bed of saffron rice with Ro*Tel® to give it just the right kick. This Paella was so easy and very tasty.
To get started with this recipe, we must first prepare a few components. You can have easy paella using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Easy Paella:
- Prepare 1 1/2 cups rice (paella rice)
- Make ready 3 cups water (changes with the brand of rice)
- Prepare paprika
- Get thyme
- Prepare yellow food dye (saffron)
- Make ready 1/2 red pepper
- Take 1 tomato
- Make ready 2 garlic cloves
- Make ready parsley
- Take olive oil
Paella is an iconic Spanish rice dish that originated from the town of Valencia on Spain's eastern coast. It's easy to think of paella like just another rice pilaf or risotto. Add then add the garlic and tomatoes and fry for a couple more minutes. This recipe for easy paella is a show-stopping mixture of seasoned rice with shrimp, sausage and Simple and delicious!
Steps to make Easy Paella:
- Chop the garlic and parley into little pieces
- Grate the tomato
- Put abundant olive oil in a frying pan and add the red pepper (previously cut into slices)
- Retire from the pan before fully cooked and add into the same oil the chicken and shrimps (before it's fully cooked you can put apparatus some shrimps for decorating later)
- Aderece them with salt, black pepper, thyme and paprika
- Once the meat is cooked and the garlic, parsley and tomato while mixing (fast) and more spices (paprika, thyme, pepper…)
- Then add the water. Here you can check the taste and add more spices if needed.
- Wait for the water to boil and add the rice and dye. Wait 15 minutes.
- Add the red pepper and shrimps beautifully two minutes before it's finished.
- After the 15 minutes turn off the fire and cover the pan for about 2 minutes before serving.
- Bon appetit
There is a reason why I am calling this reason Easy Paella, and it is this: Paella. As the name says, this recipe is super easy − especially as the key to a good paella is not to stir the If you don't have a paella pan, a large frying pan will do. Serve it straight from the pan to keep the. I have been able to serve this to my extended family with no one the wiser and it is A LOT QUICKER AND EASIER than the traditional one and you don't need the Paella pan. This easy paella recipe uses everyday, readily available ingredients and the whole dish is cooked in one pan.
So that is going to wrap it up with this special food easy paella recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
