Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato spinach gratin. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This easy Spinach, Feta, and Potato Au Gratin recipe is my comfort food. I chose to share this Spinach, Feta and Potato Gratin with you because when things don't feel right, I make something. Spread the potato slices in the baking dish and cover with the spinach.
Potato Spinach Gratin is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Potato Spinach Gratin is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato spinach gratin using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato Spinach Gratin:
- Get 6 medium size boiled potatoes
- Make ready thinly sliced
- Make ready 1/4 cup spinach (frozen or fresh)
- Get 1/4 teaspoon black pepper
- Prepare Pinch salt
- Take 1 teaspoon finely chopped garlic
- Prepare 1 cup fresh cream
- Get 1/4 cup mozzarella cheese
- Take 1/4 cup cheddar cheese
The Potato-Spinach Gratin recipe out of our category leafy green vegetable! Potato Spinach Gratin - If you want to celebrate any occasion make sure to have some potato gratin on your table. Potato gratin is a delicate, delicious, and yes, it is a rich appetizer that will please the. This Potato Spinach Gratin is crispy on the outside, and full of creamy, delicious flavor on the inside!
Steps to make Potato Spinach Gratin:
- Preheat oven to 180C - I have taken frozen spinach. - In a bowl add Cheese, spinach, cream, black pepper and salt and mix well.
- In an oven proof dish layer half of the potato slice and pour half the mixture on top. Make another layer of the remaining potatoes and pour the remaining mixture evenly on top. Sprinkle some cheese on top and bake for 15 minutes. - You can garnish with baby tomatoes and green chillies if preferred.
I recently made Spinach and Sweet Potato Gratin for the first time. I adapted this recipe from the Smitten Kitchen recipe for Swiss Chard and Sweet Potato. Transfer the spinach to the gratin dish with a slotted. A simple Spinach and potato gratin recipe for you to cook a great meal for family or friends. Wash the spinach, put it in a large saucepan, cover and cook on a medium heat until the leaves are just.
So that’s going to wrap it up for this special food potato spinach gratin recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
