Potato and carrot in gravy
Potato and carrot in gravy

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato and carrot in gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spray roasting pan with non stick spray. Place potatoes, carrots and onions on pan. Pour gravy mix over the above.

Potato and carrot in gravy is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Potato and carrot in gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato and carrot in gravy using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato and carrot in gravy:
  1. Prepare Potatoes
  2. Get Chicken breast
  3. Get Carrots
  4. Take Onion
  5. Make ready Chopped garlic
  6. Prepare Gravy
  7. Make ready Hot water
  8. Get Parsley

Heat the butter in the pressure cooker over medium heat ("browning" on an electric PC), add the meat and cook in small batches until browned on all sides, setting each batch aside until finished. Roasted potatoes and carrots are hearty and filling and pair well with heavier meats like a roast, meatloaf, and pork tenderloin as the entrée. After the meat is done, feel free to make a gravy with the meat drippings by heating them and adding a slurry of cold water and corn starch. Whisk the mixture into the drippings, bring to a boil, then.

Instructions to make Potato and carrot in gravy:
  1. Peel and cut the potatoes and carrots into cubes or what ever shape you prefer into an oven safe dish like in my picture
  2. Slice up the onion and garlic and spread into the bowl where the carrot and potatoes are.
  3. I use fresh chicken breast which I cut up into pieces. Then I mix the gravy in hot water enough to cover the potatoes in the dish. Cover the dish and put in the oven for 2-3 hours till the potatoes and carrots are soft. The longer the meal stays in the oven, the better it tastes really.

Add water and soup mix to oven bag. Squeeze bag to blend in flour. Turn bag to coat roast with sauce. Place potatoes, onion and carrots in bag around roast. Tuck ends of bag in pan.

So that is going to wrap this up for this special food potato and carrot in gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!