Chilli Chickpea Noodles with Peanut Sauce and Burrata Cheese
Chilli Chickpea Noodles with Peanut Sauce and Burrata Cheese

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chilli chickpea noodles with peanut sauce and burrata cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Great recipe for White Sauce Cottage Cheese Pasta. As we hear pasta, our imagination starts with herbs, cheese, gluten free, homemade, variety of sauces and all possible Italian combination of savoury flavours. From today onward, we are going to broaden up our imagination of pasta.

Chilli Chickpea Noodles with Peanut Sauce and Burrata Cheese is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chilli Chickpea Noodles with Peanut Sauce and Burrata Cheese is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chilli chickpea noodles with peanut sauce and burrata cheese using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Chickpea Noodles with Peanut Sauce and Burrata Cheese:
  1. Make ready For Noodles:
  2. Prepare 1 cup chickpea noodles
  3. Make ready 1 tsp salt
  4. Prepare 1 tbsp chilli flakes
  5. Take 1 tsp cumin powder
  6. Make ready 1/2 egg
  7. Take As required Water
  8. Take 1 tbsp oil
  9. Make ready For Peanut Sauce:
  10. Make ready 1/4 th cup pan roasted peanut
  11. Take 1 tbsp black pepper
  12. Prepare 2 red chilli
  13. Prepare 1 tsp vinegar
  14. Get 1 tsp soy sauce
  15. Take 1 tbsp ginger garlic paste
  16. Make ready pinch brown sugar
  17. Get 1 tsp salt
  18. Prepare For Burrata:
  19. Make ready 1/2 ltr milk
  20. Make ready 1 tbsp vinegar
  21. Make ready 1 pinch mixed herbs
  22. Get 1 pinch chilli flakes
  23. Take For Prep:
  24. Get 1 cup mixed veggies of your choice (spinach, green capsicum, red capsicum, onions)
  25. Get 1 garlic clove
  26. Get 1 green chilli
  27. Take 1 tbsp olive oil
  28. Make ready 1 tsp salt

Although many Thai peanut sauce recipes use coconut milk, this peanut sauce recipe does not. All you need to do is whisk together peanut butter with soy sauce, rice vinegar, lime juice, chili garlic sauce, brown sugar, ginger, garlic and water. This is a simple, no cook peanut sauce! Thai Sweet Chili Peanut Noodles - quick noodles with a creamy and spicy Thai peanut sauce.

Steps to make Chilli Chickpea Noodles with Peanut Sauce and Burrata Cheese:
  1. For making noodles, mix the dry ingredients. Then pour the egg and mix them all. Keep adding water and kneading until smooth elastic dough is obtained. Keep it aside for half an hour.
  2. Then roll out a small ball of dough into rectangular shape and cut thin strips out of it, in form of noodles.
  3. Boil the strips in water for 5 to 7 mins until perfect texture is obtained and then drain the same into cold water.
  4. To make the peanut sauce, add all ingredients into mixer and blitz them together into a fine or grainy paste, as per your taste.
  5. Then we start preparing the burrata cheese. After boiling the milk, we add the vinegar into it so as to separate the cheese from whey liquid. After the cheese is formed, we keep aside half and mix it with the rest ingredients for flavor.
  6. Knead the other half in warm water until an elastic consistency like mozzarella cheese is obtained. Then make a pouch of it and add the rest of the cheese kept aside into it. Seal it and dip it in the warm water to reinforce it.
  7. Now add oil into a wok and put oil in it. Then add chopped garlic and green chilli into it. Once garlic goes brown, add the vegetables into it. Turn off the stove and add noodles along with the peanut sauce into it.
  8. And it's ready. Plate the noodles, place the burrata cheese on top and your dish is ready to eat.

Bring a large pot of salted water to a boil. Cook the noodles according to package directions. See more ideas about Recipes, Cooking recipes, Food. Noodles tossed with a spicy, sweet, and salty peanut sauce, bell peppers, fresh garden basil, and plenty of black pepper. Serve each bowl with an addicting chili garlic oil spooned over top.

So that’s going to wrap this up with this special food chilli chickpea noodles with peanut sauce and burrata cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!