Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, anything satay. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Satay. a delicious entree enjoyed by residents of malaysia. i'd sure like to eat some satay tonight. a kind of thai food, like a kebab. also a violent term, ie. to rough up, f-ck up, or dropkick. "nick tried. Satay (/ˈsæteɪ/ SA-tay, /ˈsɑːteɪ/ SAH-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. Satay is a thing of wonder.
anything satay is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. anything satay is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have anything satay using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make anything satay:
- Take 1 medium chicken breast
- Get 1 small onion
- Get 1/2 pepper
- Make ready 1/2 carrot
- Make ready 3 mushrooms
- Make ready 8 green beans
- Make ready 1 clove garlic
- Prepare 1 tbsp ginger
- Make ready 2 tbsp peanut butter
- Take 1 tsp corriander,if fresh big handful
- Get 1 tbsp sesame oil
- Make ready 3 tbsp stock or water
- Make ready 2 pinch chilli powder,though fresh one always tastes nicer…
- Take 1 tbsp lemon or lime juice,fresh ones are a lot better
- Get 1 tbsp soy sause
Max and Toi Borthwick, the mother-and-son team behind Thaifusions line of sauces, show you how to make satay, a Thai street food staple. Satays are wonderful skewered candied meat that you can gnaw on all day and not feel guilty because of its bite-sized portions. Originated from Java, Indonesia, the snack is an adaptation of India Kebabs. Define satay. satay synonyms, satay pronunciation, satay translation, English dictionary definition of satay. n.
Steps to make anything satay:
- cut chicken,slice vegetables.
- fry chicken with sesame oil and chopped garlic clove,until colour changes. add vegetables and fry until cooked.
- add ginger,peanut butter,corriander,lemon juice and soy sauce.if dry,add a little stock or water.
- mix well,and enjoy! you can substitute with any veges and meat,just make sure they are cut in same size so it cooks evenly.
- you can substitute onion for a bunch of spring onion too,yum!
A dish of Southeast Asia consisting of strips of marinated meat, poultry, or seafood grilled on. Pork satay is not served in Malaysia because Malaysia is a Muslim country. Both Satay and Rendang are originally from Indonesia. Satay is a popular and versatile Indonesian dish. It is believed that satay originated in the Indonesian region of Java and that it was developed under the influence of Muslim traders who migrated from India.
So that’s going to wrap it up with this exceptional food anything satay recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
